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Effect of water temperature on the content of essential polyunsaturated fatty acids in freshwater zooplankton.
Gladyshev MI, Semenchenko VP, Dubovskaya OP, Fefilova EB, Makhutova ON, Buseva ZhF, Sushchik NN, Baturina MA, Razlutskij VI, Lepskaya EV, Kalacheva GS. Gladyshev MI, et al. Among authors: razlutskij vi. Dokl Biochem Biophys. 2011 Mar-Apr;437:57-9. doi: 10.1134/S1607672911020013. Epub 2011 May 18. Dokl Biochem Biophys. 2011. PMID: 21590375 No abstract available.