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The influence of dietary intake of omega-3 polyunsaturated fatty acids on the association between short-term exposure to ambient nitrogen dioxide and respiratory and cardiovascular outcomes among healthy adults.
Chen H, Zhang S, Shen W, Salazar C, Schneider A, Wyatt L, Rappold AG, Diaz-Sanchez D, Devlin RB, Samet JM, Tong H. Chen H, et al. Among authors: rappold ag. Environ Health. 2021 Dec 7;20(1):123. doi: 10.1186/s12940-021-00809-9. Environ Health. 2021. PMID: 34872587 Free PMC article.
Impacts of fire smoke plumes on regional air quality, 2006-2013.
Larsen AE, Reich BJ, Ruminski M, Rappold AG. Larsen AE, et al. Among authors: rappold ag. J Expo Sci Environ Epidemiol. 2018 Jun;28(4):319-327. doi: 10.1038/s41370-017-0013-x. Epub 2017 Dec 29. J Expo Sci Environ Epidemiol. 2018. PMID: 29288254 Free PMC article.
Wildfire and prescribed burning impacts on air quality in the United States.
Jaffe DA, O'Neill SM, Larkin NK, Holder AL, Peterson DL, Halofsky JE, Rappold AG. Jaffe DA, et al. Among authors: rappold ag. J Air Waste Manag Assoc. 2020 Jun;70(6):583-615. doi: 10.1080/10962247.2020.1749731. J Air Waste Manag Assoc. 2020. PMID: 32240055 Free PMC article. Review.
75 results