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Use of Natural Products on the Control of Aspergillus flavus and Production of Aflatoxins In Vitro and on Tomato Fruit.
Plants (Basel). 2021 Nov 23;10(12):2553. doi: 10.3390/plants10122553.
Plants (Basel). 2021.
PMID: 34961029
Free PMC article.
Edible Chitosan/Propolis Coatings and Their Effect on Ripening, Development of Aspergillus flavus, and Sensory Quality in Fig Fruit, during Controlled Storage.
Aparicio-García PF, Ventura-Aguilar RI, Del Río-García JC, Hernández-López M, Guillén-Sánchez D, Salazar-Piña DA, Ramos-García ML, Bautista-Baños S.
Aparicio-García PF, et al. Among authors: ramos garcia ml.
Plants (Basel). 2021 Jan 7;10(1):112. doi: 10.3390/plants10010112.
Plants (Basel). 2021.
PMID: 33430469
Free PMC article.
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Effect of Biodegradable Coatings on the Growth of Aspergillus flavus In Vitro, on Maize Grains, and on the Quality of Tortillas during Storage.
Ventura-Aguilar RI, Gónzalez-Andrade C, Hernández-López M, Correa-Pacheco ZN, Teksür PK, Ramos-García ML, Bautista-Baños S.
Ventura-Aguilar RI, et al. Among authors: ramos garcia ml.
Molecules. 2022 Jul 16;27(14):4545. doi: 10.3390/molecules27144545.
Molecules. 2022.
PMID: 35889418
Free PMC article.
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Socioeconomic Level and the Relationship in Glycemic Behavior in the Mexican Population. A Nutritional Alternative Focused on Vulnerable Populations.
Alonso-Bastida A, Salazar-Piña DA, Adam-Medina M, Ramos-García ML.
Alonso-Bastida A, et al. Among authors: ramos garcia ml.
J Community Health. 2023 Aug;48(4):687-697. doi: 10.1007/s10900-023-01207-7. Epub 2023 Mar 17.
J Community Health. 2023.
PMID: 36930364
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