Ramdath D - Search Results

1

The Role of Pulses in the Dietary Management of Diabetes.

Ramdath D, Renwick S, Duncan AM. Ramdath D, et al. Can J Diabetes. 2016 Aug;40(4):355-63. doi: 10.1016/j.jcjd.2016.05.015. Can J Diabetes. 2016. PMID: 27497151 Review.

2

Whole Soy Flour Incorporated into a Muffin and Consumed at 2 Doses of Soy Protein Does Not Lower LDL Cholesterol in a Randomized, Double-Blind Controlled Trial of Hypercholesterolemic Adults.

Padhi EM, Blewett HJ, Duncan AM, Guzman RP, Hawke A, Seetharaman K, Tsao R, Wolever TM, Ramdath DD. Padhi EM, et al. Among authors: ramdath dd. J Nutr. 2015 Dec;145(12):2665-74. doi: 10.3945/jn.115.219873. Epub 2015 Oct 7. J Nutr. 2015. PMID: 26446482 Free PMC article. Clinical Trial.

3

Beyond the Cholesterol-Lowering Effect of Soy Protein: A Review of the Effects of Dietary Soy and Its Constituents on Risk Factors for Cardiovascular Disease.

Ramdath DD, Padhi EM, Sarfaraz S, Renwick S, Duncan AM. Ramdath DD, et al. Nutrients. 2017 Mar 24;9(4):324. doi: 10.3390/nu9040324. Nutrients. 2017. PMID: 28338639 Free PMC article. Review.

4

Carbohydrate Replacement of Rice or Potato with Lentils Reduces the Postprandial Glycemic Response in Healthy Adults in an Acute, Randomized, Crossover Trial.

Moravek D, Duncan AM, VanderSluis LB, Turkstra SJ, Rogers EJ, Wilson JM, Hawke A, Ramdath DD. Moravek D, et al. Among authors: ramdath dd. J Nutr. 2018 Apr 1;148(4):535-541. doi: 10.1093/jn/nxy018. J Nutr. 2018. PMID: 29659967 Free article. Clinical Trial.

5

Food Type and Lentil Variety Affect Satiety Responses but Not Food Intake in Healthy Adults When Lentils Are Substituted for Commonly Consumed Carbohydrates.

Clark SL, Ramdath DD, King BV, O'Connor KE, Aliani M, Hawke A, Duncan AM. Clark SL, et al. Among authors: ramdath dd. J Nutr. 2019 Jul 1;149(7):1180-1188. doi: 10.1093/jn/nxz050. J Nutr. 2019. PMID: 31152672 Free article. Clinical Trial.

6

A Review of the Relationship between Lentil Serving and Acute Postprandial Blood Glucose Response: Effects of Dietary Fibre, Protein and Carbohydrates.

Clarke ST, Sarfaraz S, Qi X, Ramdath DG, Fougere GC, Ramdath DD. Clarke ST, et al. Among authors: ramdath dd, ramdath dg. Nutrients. 2022 Feb 18;14(4):849. doi: 10.3390/nu14040849. Nutrients. 2022. PMID: 35215500 Free PMC article. Review.

7

Minimal Effective Dose of Beans Required to Elicit a Significantly Lower Glycemic Response Than Commonly Consumed Starchy Foods: Predictions Based on In Vitro Digestion and Carbohydrate Analysis.

Ramdath DD, Renwick S, Hawke A, Ramdath DG, Wolever TMS. Ramdath DD, et al. Among authors: ramdath dg. Nutrients. 2023 Oct 24;15(21):4495. doi: 10.3390/nu15214495. Nutrients. 2023. PMID: 37960148 Free PMC article.

8

Glycaemic response of proso millet-based (Panicum miliaceum) products.

McSweeney MB, Ferenc A, Smolkova K, Lazier A, Tucker A, Seetharaman K, Wright A, Duizer LM, Ramdath DD. McSweeney MB, et al. Among authors: ramdath dd. Int J Food Sci Nutr. 2017 Nov;68(7):873-880. doi: 10.1080/09637486.2017.1301890. Epub 2017 Mar 14. Int J Food Sci Nutr. 2017. PMID: 28292202 Clinical Trial.

9

Investigating the relationship between lentil carbohydrate fractions and in vivo postprandial blood glucose response by use of the natural variation in starch fractions among 20 lentil varieties.

Ramdath DD, Liu Q, Donner E, Hawke A, Kalinga D, Winberg J, Wolever TMS. Ramdath DD, et al. Food Funct. 2017 Oct 18;8(10):3783-3791. doi: 10.1039/c7fo00972k. Food Funct. 2017. PMID: 28959813 Clinical Trial.

10

Unveiling the Evidence for the Use of Pulses in Managing Type 2 Diabetes Mellitus: A Scoping Review.

Thomas DJ, Shafiee M, Nosworthy MG, Lane G, Ramdath DD, Vatanparast H. Thomas DJ, et al. Among authors: ramdath dd. Nutrients. 2023 Sep 30;15(19):4222. doi: 10.3390/nu15194222. Nutrients. 2023. PMID: 37836506 Free PMC article. Review.

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