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Crystallization behavior of milk fat obtained from linseed-fed cows.
Smet K, Coudijzer K, Fredrick E, De Campeneere S, De Block J, Wouters J, Raes K, Dewettinck K. Smet K, et al. Among authors: raes k. J Dairy Sci. 2010 Feb;93(2):495-505. doi: 10.3168/jds.2009-2588. J Dairy Sci. 2010. PMID: 20105521 Free article.
Reducing Compounds Equivocally Influence Oxidation during Digestion of a High-Fat Beef Product, which Promotes Cytotoxicity in Colorectal Carcinoma Cell Lines.
Van Hecke T, Wouters A, Rombouts C, Izzati T, Berardo A, Vossen E, Claeys E, Van Camp J, Raes K, Vanhaecke L, Peeters M, De Vos WH, De Smet S. Van Hecke T, et al. Among authors: raes k. J Agric Food Chem. 2016 Feb 24;64(7):1600-9. doi: 10.1021/acs.jafc.5b05915. Epub 2016 Feb 12. J Agric Food Chem. 2016. PMID: 26836477
Gastrointestinal Simulation Model TWIN-SHIME Shows Differences between Human Urolithin-Metabotypes in Gut Microbiota Composition, Pomegranate Polyphenol Metabolism, and Transport along the Intestinal Tract.
García-Villalba R, Vissenaekens H, Pitart J, Romo-Vaquero M, Espín JC, Grootaert C, Selma MV, Raes K, Smagghe G, Possemiers S, Van Camp J, Tomas-Barberan FA. García-Villalba R, et al. Among authors: raes k. J Agric Food Chem. 2017 Jul 12;65(27):5480-5493. doi: 10.1021/acs.jafc.7b02049. Epub 2017 Jun 28. J Agric Food Chem. 2017. PMID: 28616977 Free article.
128 results