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The Generation of Suspended Cell Wall Material May Limit the Effect of Ultrasound Technology in Some Varietal Wines.
Foods. 2024 Apr 24;13(9):1306. doi: 10.3390/foods13091306.
Foods. 2024.
PMID: 38731677
Free PMC article.
A New Approach to the Reduction of Alcohol Content in Red Wines: The Use of High-Power Ultrasounds.
Martínez-Pérez MP, Bautista-Ortín AB, Pérez-Porras P, Jurado R, Gómez-Plaza E.
Martínez-Pérez MP, et al.
Foods. 2020 Jun 2;9(6):726. doi: 10.3390/foods9060726.
Foods. 2020.
PMID: 32498461
Free PMC article.
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