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Page 1
Association between the intake of α-linolenic acid and the risk of CHD.
Vedtofte MS, Jakobsen MU, Lauritzen L, O'Reilly EJ, Virtamo J, Knekt P, Colditz G, Hallmans G, Buring J, Steffen LM, Robien K, Rimm EB, Heitmann BL. Vedtofte MS, et al. Br J Nutr. 2014 Sep 14;112(5):735-43. doi: 10.1017/S000711451400138X. Epub 2014 Jun 25. Br J Nutr. 2014. PMID: 24964401 Free PMC article.
Alcohol intake and risk of coronary heart disease in younger, middle-aged, and older adults.
Hvidtfeldt UA, Tolstrup JS, Jakobsen MU, Heitmann BL, Grønbaek M, O'Reilly E, Bälter K, Goldbourt U, Hallmans G, Knekt P, Liu S, Pereira M, Pietinen P, Spiegelman D, Stevens J, Virtamo J, Willett WC, Rimm EB, Ascherio A. Hvidtfeldt UA, et al. Circulation. 2010 Apr 13;121(14):1589-97. doi: 10.1161/CIRCULATIONAHA.109.887513. Epub 2010 Mar 29. Circulation. 2010. PMID: 20351238 Free PMC article.
Antioxidant vitamins and coronary heart disease risk: a pooled analysis of 9 cohorts.
Knekt P, Ritz J, Pereira MA, O'Reilly EJ, Augustsson K, Fraser GE, Goldbourt U, Heitmann BL, Hallmans G, Liu S, Pietinen P, Spiegelman D, Stevens J, Virtamo J, Willett WC, Rimm EB, Ascherio A. Knekt P, et al. Am J Clin Nutr. 2004 Dec;80(6):1508-20. doi: 10.1093/ajcn/80.6.1508. Am J Clin Nutr. 2004. PMID: 15585762 Free article.