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Strawberry tree fruits (Arbutus unedo L.): Bioactive composition, cellular antioxidant activity, and 3D printing of functional foods.
Bebek Markovinović A, Brdar D, Putnik P, Bosiljkov T, Durgo K, Huđek Turković A, Brčić Karačonji I, Jurica K, Pavlić B, Granato D, Bursać Kovačević D. Bebek Markovinović A, et al. Among authors: putnik p. Food Chem. 2024 Feb 1;433:137287. doi: 10.1016/j.foodchem.2023.137287. Epub 2023 Aug 28. Food Chem. 2024. PMID: 37708697
Stability of polyphenols in chokeberry juice treated with gas phase plasma.
Bursać Kovačević D, Gajdoš Kljusurić J, Putnik P, Vukušić T, Herceg Z, Dragović-Uzelac V. Bursać Kovačević D, et al. Among authors: putnik p. Food Chem. 2016 Dec 1;212:323-31. doi: 10.1016/j.foodchem.2016.05.192. Epub 2016 Jun 1. Food Chem. 2016. PMID: 27374539
Berries extracts as natural antioxidants in meat products: A review.
Lorenzo JM, Pateiro M, Domínguez R, Barba FJ, Putnik P, Kovačević DB, Shpigelman A, Granato D, Franco D. Lorenzo JM, et al. Among authors: putnik p. Food Res Int. 2018 Apr;106:1095-1104. doi: 10.1016/j.foodres.2017.12.005. Epub 2017 Dec 5. Food Res Int. 2018. PMID: 29579903
63 results