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Dietary reference values for sodium.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Turck D, Castenmiller J, de Henauw S, Hirsch-Ernst KI, Kearney J, Knutsen HK, Maciuk A, Mangelsdorf I, McArdle HJ, Pelaez C, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Aggett P, Fairweather-Tait S, Martin A, Przyrembel H, Ciccolallo L, de Sesmaisons-Lecarré A, Valtueña Martinez S, Martino L, Naska A. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al. Among authors: przyrembel h. EFSA J. 2019 Sep 4;17(9):e05778. doi: 10.2903/j.efsa.2019.5778. eCollection 2019 Sep. EFSA J. 2019. PMID: 32626425 Free PMC article.
Scientific and technical guidance for the preparation and presentation of an application for authorisation of an infant and/or follow-on formula manufactured from protein hydrolysates.
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Turck D, Bresson JL, Burlingame B, Dean T, Fairweather-Tait S, Heinonen M, Hirsch-Ernst KI, Mangelsdorf I, McArdle HJ, Naska A, Neuhäuser-Berthold M, Nowicka G, Pentieva K, Sanz Y, Sjödin A, Stern M, Tomé D, Van Loveren H, Vinceti M, Willatts P, Fewtrell M, Przyrembel H, Titz A, Valtueña Martínez S. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), et al. Among authors: przyrembel h. EFSA J. 2017 May 11;15(5):e04779. doi: 10.2903/j.efsa.2017.4779. eCollection 2017 May. EFSA J. 2017. PMID: 32625485 Free PMC article.
Dietary reference values for vitamin K.
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Turck D, Bresson JL, Burlingame B, Dean T, Fairweather-Tait S, Heinonen M, Hirsch-Ernst KI, Mangelsdorf I, McArdle HJ, Naska A, Nowicka G, Pentieva K, Sanz Y, Siani A, Sjödin A, Stern M, Tomé D, Van Loveren H, Vinceti M, Willatts P, Lamberg-Allardt C, Przyrembel H, Tetens I, Dumas C, Fabiani L, Ioannidou S, Neuhäuser-Berthold M. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), et al. Among authors: przyrembel h. EFSA J. 2017 May 22;15(5):e04780. doi: 10.2903/j.efsa.2017.4780. eCollection 2017 May. EFSA J. 2017. PMID: 32625486 Free PMC article.
Scientific Opinion on the safety and suitability for use by infants of follow-on formulae with a protein content of at least 1.6 g/100 kcal.
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Turck D, Bresson JL, Burlingame B, Dean T, Fairweather-Tait S, Heinonen M, Hirsch-Ernst KI, Mangelsdorf I, McArdle HJ, Naska A, Neuhäuser-Berthold M, Nowicka G, Pentieva K, Sanz Y, Sjödin A, Stern M, Tomé D, Van Loveren H, Vinceti M, Willatts P, Fewtrell M, Przyrembel H, Titz A, Valtueña Martínez S. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), et al. Among authors: przyrembel h. EFSA J. 2017 May 11;15(5):e04781. doi: 10.2903/j.efsa.2017.4781. eCollection 2017 May. EFSA J. 2017. PMID: 32625487 Free PMC article.
Dietary Reference Values for riboflavin.
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Turck D, Bresson JL, Burlingame B, Dean T, Fairweather-Tait S, Heinonen M, Hirsch-Ernst KI, Mangelsdorf I, McArdle HJ, Naska A, Nowicka G, Pentieva K, Sanz Y, Siani A, Sjödin A, Stern M, Tomé D, Van Loveren H, Vinceti M, Willatts P, Lamberg-Allardt C, Przyrembel H, Tetens I, Dumas C, Fabiani L, Forss AC, Ioannidou S, Neuhäuser-Berthold M. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), et al. Among authors: przyrembel h. EFSA J. 2017 Aug 7;15(8):e04919. doi: 10.2903/j.efsa.2017.4919. eCollection 2017 Aug. EFSA J. 2017. PMID: 32625611 Free PMC article.
Update of the tolerable upper intake level for vitamin D for infants.
EFSA Panel on Dietetic Products, Nutrition and Allergies (EFSA NDA Panel); Turck D, Bresson JL, Burlingame B, Dean T, Fairweather-Tait S, Heinonen M, Hirsch-Ernst KI, Mangelsdorf I, McArdle HJ, Naska A, Nowicka G, Pentieva K, Sanz Y, Siani A, Sjödin A, Stern M, Tomé D, Loveren HV, Vinceti M, Willatts P, Fewtrell M, Lamberg-Allardt C, Przyrembel H, Arcella D, Dumas C, Fabiani L, Martino L, Tomcikova D, Neuhäuser-Berthold M. EFSA Panel on Dietetic Products, Nutrition and Allergies (EFSA NDA Panel), et al. Among authors: przyrembel h. EFSA J. 2018 Aug 7;16(8):e05365. doi: 10.2903/j.efsa.2018.5365. eCollection 2018 Aug. EFSA J. 2018. PMID: 32626014 Free PMC article.
Dietary reference values for chloride.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Turck D, Castenmiller J, de Henauw S, Hirsch-Ernst KI, Kearney J, Knutsen HK, Maciuk A, Mangelsdorf I, McArdle HJ, Pelaez C, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Aggett P, Fairweather-Tait S, Martin A, Przyrembel H, de Sesmaisons-Lecarré A, Naska A. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al. Among authors: przyrembel h. EFSA J. 2019 Sep 4;17(9):e05779. doi: 10.2903/j.efsa.2019.5779. eCollection 2019 Sep. EFSA J. 2019. PMID: 32626426 Free PMC article.
Appropriate age range for introduction of complementary feeding into an infant's diet.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Castenmiller J, de Henauw S, Hirsch-Ernst KI, Kearney J, Knutsen HK, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pelaez C, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Bresson JL, Fewtrell M, Kersting M, Przyrembel H, Dumas C, Titz A, Turck D. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al. Among authors: przyrembel h. EFSA J. 2019 Sep 12;17(9):e05780. doi: 10.2903/j.efsa.2019.5780. eCollection 2019 Sep. EFSA J. 2019. PMID: 32626427 Free PMC article.
Nutritional safety and suitability of a specific protein hydrolysate derived from whey protein concentrate and used in an infant and follow-on formula manufactured from hydrolysed protein by Danone Trading ELN B.V.
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA); Castenmiller J, de Henauw S, Hirsch-Ernst KI, Kearney J, Knutsen HK, Maciuk A, Mangelsdorf I, McArdle HJ, Naska A, Pelaez C, Pentieva K, Siani A, Thies F, Tsabouri S, Vinceti M, Bresson JL, Castle L, Fewtrell M, Przyrembel H, Dumas C, Titz A, Turck D. EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA), et al. Among authors: przyrembel h. EFSA J. 2020 Nov 28;18(11):e06304. doi: 10.2903/j.efsa.2020.6304. eCollection 2020 Nov. EFSA J. 2020. PMID: 33312234 Free PMC article.
Scientific and technical guidance for the preparation and presentation of a dossier for evaluation of an infant and/or follow-on formula manufactured from protein hydrolysates (Revision 1).
EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA); Turck D, Bresson JL, Burlingame B, Dean T, Fairweather-Tait S, Heinonen M, Hirsch-Ernst KI, Mangelsdorf I, McArdle HJ, Naska A, Neuhäuser-Berthold M, Nowicka G, Pentieva K, Sanz Y, Sjödin A, Stern M, Tomé D, Loveren HV, Vinceti M, Willatts P, Fewtrell M, Przyrembel H, Titz A, Martínez SV. EFSA Panel on Dietetic Products, Nutrition and Allergies (NDA), et al. Among authors: przyrembel h. EFSA J. 2021 Mar 26;19(3):e06556. doi: 10.2903/j.efsa.2021.6556. eCollection 2021 Mar. EFSA J. 2021. PMID: 33791040 Free PMC article.
85 results