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First application of a droplet digital PCR to detect Toxoplasma gondii in mussels.
Mancusi A, Proroga YTR, Giordano A, Girardi S, D'Orilia F, Pinto R, Sarnelli P, Rinaldi L, Capuano F, Maurelli MP. Mancusi A, et al. Among authors: proroga ytr. Front Microbiol. 2023 Sep 8;14:1238689. doi: 10.3389/fmicb.2023.1238689. eCollection 2023. Front Microbiol. 2023. PMID: 37744920 Free PMC article.
SARS-CoV-2 detection in nasopharyngeal swabs: Performance characteristics of a real-time RT-qPCR and a droplet digital RT-PCR assay based on the exonuclease region (ORF1b, nsp 14).
Pierri B, Mancusi A, Proroga YTR, Capuano F, Cerino P, Girardi S, Vassallo L, Lo Conte G, Tafuro M, Cuomo MC, Di Concilio D, Vicenza T, Cozzi L, Di Pasquale S, La Rosa G, Beikpour F, Suffredini E. Pierri B, et al. Among authors: proroga ytr. J Virol Methods. 2022 Feb;300:114420. doi: 10.1016/j.jviromet.2021.114420. Epub 2021 Dec 10. J Virol Methods. 2022. PMID: 34902456 Free PMC article.
Bactericidal and antibiofilm activity of bactenecin-derivative peptides against the food-pathogen Listeria monocytogenes: New perspectives for food processing industry.
Palmieri G, Balestrieri M, Capuano F, Proroga YTR, Pomilio F, Centorame P, Riccio A, Marrone R, Anastasio A. Palmieri G, et al. Among authors: proroga ytr. Int J Food Microbiol. 2018 Aug 20;279:33-42. doi: 10.1016/j.ijfoodmicro.2018.04.039. Epub 2018 Apr 27. Int J Food Microbiol. 2018. PMID: 29727856
European validation of Real-Time PCR method for detection of Salmonella spp. in pork meat.
Delibato E, Rodriguez-Lazaro D, Gianfranceschi M, De Cesare A, Comin D, Gattuso A, Hernandez M, Sonnessa M, Pasquali F, Sreter-Lancz Z, Saiz-Abajo MJ, Pérez-De-Juan J, Butrón J, Prukner-Radovcic E, Horvatek Tomic D, Johannessen GS, Jakočiūnė D, Olsen JE, Chemaly M, Le Gall F, González-García P, Lettini AA, Lukac M, Quesne S, Zampieron C, De Santis P, Lovari S, Bertasi B, Pavoni E, Proroga YT, Capuano F, Manfreda G, De Medici D. Delibato E, et al. Int J Food Microbiol. 2014 Aug 1;184:134-8. doi: 10.1016/j.ijfoodmicro.2014.01.005. Epub 2014 Jan 20. Int J Food Microbiol. 2014. PMID: 24513055
42 results