Search Page
Save citations to file
Email citations
Send citations to clipboard
Add to Collections
Add to My Bibliography
Create a file for external citation management software
Your saved search
Your RSS Feed
Search Results
6 results
Filters applied: . Clear all
Results are displayed in a computed author sort order.
The Results By Year timeline is not available.
Page 1
Corinthian currants finishing side-stream: Chemical characterization, volatilome, and valorisation through wine and baker's yeast production-technoeconomic evaluation.
Food Chem. 2021 Apr 16;342:128161. doi: 10.1016/j.foodchem.2020.128161. Epub 2020 Sep 24.
Food Chem. 2021.
PMID: 33268171
Vinegar Production from Corinthian Currants Finishing Side-Stream: Development and Comparison of Methods Based on Immobilized Acetic Acid Bacteria.
Plioni I, Bekatorou A, Terpou A, Mallouchos A, Plessas S, Koutinas AA, Katechaki E.
Plioni I, et al.
Foods. 2021 Dec 17;10(12):3133. doi: 10.3390/foods10123133.
Foods. 2021.
PMID: 34945684
Free PMC article.
Item in Clipboard
Bacterial Cellulose Production Using the Corinthian Currant Finishing Side-Stream and Cheese Whey: Process Optimization and Textural Characterization.
Bekatorou A, Plioni I, Sparou K, Maroutsiou R, Tsafrakidou P, Petsi T, Kordouli E.
Bekatorou A, et al. Among authors: plioni i.
Foods. 2019 Jun 4;8(6):193. doi: 10.3390/foods8060193.
Foods. 2019.
PMID: 31167497
Free PMC article.
Item in Clipboard
Effect of cellulose crystallinity modification by starch gel treatment for improvement in ethanol fermentation rate by non-GM yeast cell factories.
Plioni I, Kalogeropoulou A, Dimitrellou D, Kandylis P, Kanellaki M, Nigam PS, Koutinas AA.
Plioni I, et al.
Bioprocess Biosyst Eng. 2022 Apr;45(4):783-790. doi: 10.1007/s00449-022-02706-y. Epub 2022 Feb 21.
Bioprocess Biosyst Eng. 2022.
PMID: 35188585
Item in Clipboard
Health Promoting Properties of Cereal Vinegars.
Kandylis P, Bekatorou A, Dimitrellou D, Plioni I, Giannopoulou K.
Kandylis P, et al. Among authors: plioni i.
Foods. 2021 Feb 5;10(2):344. doi: 10.3390/foods10020344.
Foods. 2021.
PMID: 33562762
Free PMC article.
Review.
Item in Clipboard
Sweet Wine Production from the Side-Stream of Industrial Corinthian Currant Processing: Product Quality, Antioxidant Capacity, and Volatilome.
Plioni I, Michalopoulou E, Mallouchos A, Plessas S, Gotis G, Bekatorou A.
Plioni I, et al.
Molecules. 2023 Jul 17;28(14):5458. doi: 10.3390/molecules28145458.
Molecules. 2023.
PMID: 37513330
Free PMC article.
Item in Clipboard
Cite
Cite