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Nutrigenomics of extra-virgin olive oil: A review.
Piroddi M, Albini A, Fabiani R, Giovannelli L, Luceri C, Natella F, Rosignoli P, Rossi T, Taticchi A, Servili M, Galli F. Piroddi M, et al. Biofactors. 2017 Jan 2;43(1):17-41. doi: 10.1002/biof.1318. Epub 2016 Sep 1. Biofactors. 2017. PMID: 27580701 Review.
Oxidative stress and reactive oxygen species.
Galli F, Piroddi M, Annetti C, Aisa C, Floridi E, Floridi A. Galli F, et al. Among authors: piroddi m. Contrib Nephrol. 2005;149:240-260. doi: 10.1159/000085686. Contrib Nephrol. 2005. PMID: 15876848 Review.
Quantitative identification of protein nitration sites.
Chiappetta G, Corbo C, Palmese A, Galli F, Piroddi M, Marino G, Amoresano A. Chiappetta G, et al. Among authors: piroddi m. Proteomics. 2009 Mar;9(6):1524-37. doi: 10.1002/pmic.200800493. Proteomics. 2009. PMID: 19242934
54 results