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"In situ" extraction of essential oils by use of Dean-Stark glassware and a Vigreux column inside a microwave oven: a procedure for teaching green analytical chemistry.
Anal Bioanal Chem. 2012 Aug;404(3):679-82. doi: 10.1007/s00216-012-5983-x. Epub 2012 Apr 19.
Anal Bioanal Chem. 2012.
PMID: 22526656
An innovative grape juice enriched in polyphenols by microwave-assisted extraction.
Al Bittar S, Périno-Issartier S, Dangles O, Chemat F.
Al Bittar S, et al. Among authors: perino issartier s.
Food Chem. 2013 Dec 1;141(3):3268-72. doi: 10.1016/j.foodchem.2013.05.134. Epub 2013 Jun 11.
Food Chem. 2013.
PMID: 23871086
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A comparison of essential oils obtained from lavandin via different extraction processes: Ultrasound, microwave, turbohydrodistillation, steam and hydrodistillation.
Périno-Issartier S, Ginies C, Cravotto G, Chemat F.
Périno-Issartier S, et al.
J Chromatogr A. 2013 Aug 30;1305:41-7. doi: 10.1016/j.chroma.2013.07.024. Epub 2013 Jul 9.
J Chromatogr A. 2013.
PMID: 23890545
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Batch and Continuous Ultrasound Assisted Extraction of Boldo Leaves (Peumus boldus Mol.).
Petigny L, Périno-Issartier S, Wajsman J, Chemat F.
Petigny L, et al. Among authors: perino issartier s.
Int J Mol Sci. 2013 Mar 12;14(3):5750-64. doi: 10.3390/ijms14035750.
Int J Mol Sci. 2013.
PMID: 23481637
Free PMC article.
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Thymol-enriched extract from Thymus vulgaris L leaves: Green extraction processes and antiaggregant effects on human platelets.
Adhar M, HadjKacem B, Périno-Issartier S, Ben Amor I, Feki A, Gargouri J, Gargouri A, Tounsi S, Chemat F, Allouche N.
Adhar M, et al. Among authors: perino issartier s.
Bioorg Chem. 2022 Aug;125:105858. doi: 10.1016/j.bioorg.2022.105858. Epub 2022 May 9.
Bioorg Chem. 2022.
PMID: 35569189
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