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Allergic sensitization: screening methods.
Ladics GS, Fry J, Goodman R, Herouet-Guicheney C, Hoffmann-Sommergruber K, Madsen CB, Penninks A, Pomés A, Roggen EL, Smit J, Wal JM. Ladics GS, et al. Among authors: penninks a. Clin Transl Allergy. 2014 Apr 15;4(1):13. doi: 10.1186/2045-7022-4-13. Clin Transl Allergy. 2014. PMID: 24739743 Free PMC article.
Lupine allergy: not simply cross-reactivity with peanut or soy.
Peeters KA, Nordlee JA, Penninks AH, Chen L, Goodman RE, Bruijnzeel-Koomen CA, Hefle SL, Taylor SL, Knulst AC. Peeters KA, et al. Among authors: penninks ah. J Allergy Clin Immunol. 2007 Sep;120(3):647-53. doi: 10.1016/j.jaci.2007.05.032. Epub 2007 Jul 16. J Allergy Clin Immunol. 2007. PMID: 17637469
Assessment of the safety of foods derived from genetically modified (GM) crops.
König A, Cockburn A, Crevel RW, Debruyne E, Grafstroem R, Hammerling U, Kimber I, Knudsen I, Kuiper HA, Peijnenburg AA, Penninks AH, Poulsen M, Schauzu M, Wal JM. König A, et al. Among authors: penninks ah. Food Chem Toxicol. 2004 Jul;42(7):1047-88. doi: 10.1016/j.fct.2004.02.019. Food Chem Toxicol. 2004. PMID: 15123382 Free article. Review.
Clinical relevance of sensitization to lupine in peanut-sensitized adults.
Peeters KA, Koppelman SJ, Penninks AH, Lebens A, Bruijnzeel-Koomen CA, Hefle SL, Taylor SL, van Hoffen E, Knulst AC. Peeters KA, et al. Among authors: penninks ah. Allergy. 2009 Apr;64(4):549-55. doi: 10.1111/j.1398-9995.2008.01818.x. Epub 2008 Dec 4. Allergy. 2009. PMID: 19076544 Clinical Trial.
174 results