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Highly sensitive, quick and simple quantification method for mono and disaccharides in aqueous media using liquid chromatography-atmospheric pressure chemical ionization-mass spectrometry (LC-APCI-MS).
Ricochon G, Paris C, Girardin M, Muniglia L. Ricochon G, et al. Among authors: paris c. J Chromatogr B Analyt Technol Biomed Life Sci. 2011 Jun 1;879(19):1529-36. doi: 10.1016/j.jchromb.2011.03.044. Epub 2011 Mar 31. J Chromatogr B Analyt Technol Biomed Life Sci. 2011. PMID: 21515094
Enzymatic production of bioactive docosahexaenoic acid phenolic ester.
Roby MH, Allouche A, Dahdou L, De Castro VC, da Silva PH, Targino BN, Huguet M, Paris C, Chrétien F, Guéant RM, Desobry S, Oster T, Humeau C. Roby MH, et al. Among authors: paris c. Food Chem. 2015 Mar 15;171:397-404. doi: 10.1016/j.foodchem.2014.09.028. Epub 2014 Sep 16. Food Chem. 2015. PMID: 25308686
471 results