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Oxidized Forms of Olive Oil Secoiridoids: Semisynthesis, Identification and Correlation with Quality Parameters.
Planta Med. 2022 Aug;88(9-10):805-813. doi: 10.1055/a-1806-7815. Epub 2022 Mar 23.
Planta Med. 2022.
PMID: 35322394
Free PMC article.
Olive oil with high polyphenolic content induces both beneficial and harmful alterations on rat redox status depending on the tissue.
Kouka P, Tekos F, Papoutsaki Z, Stathopoulos P, Halabalaki M, Tsantarliotou M, Zervos I, Nepka C, Liesivuori J, Rakitskii VN, Tsatsakis A, Veskoukis AS, Kouretas D.
Kouka P, et al. Among authors: papoutsaki z.
Toxicol Rep. 2020 Feb 13;7:421-432. doi: 10.1016/j.toxrep.2020.02.007. eCollection 2020.
Toxicol Rep. 2020.
PMID: 32140426
Free PMC article.
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