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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2018 | 2 |
2019 | 4 |
2024 | 0 |
Search Results
6 results
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Page 1
Antioxidant Activity of Blueberry (Vaccinium spp.) Cultivar Leaves: Differences Across the Vegetative Stage and the Application of Near Infrared Spectroscopy.
Molecules. 2019 Oct 29;24(21):3900. doi: 10.3390/molecules24213900.
Molecules. 2019.
PMID: 31671911
Free PMC article.
Genotoxic endpoints in a Pb-accumulating pea cultivar: insights into Pb2+ contamination limits.
Rodriguez E, Sousa M, Gomes A, Azevedo R, Mariz-Ponte N, Sario S, Mendes RJ, Santos C.
Rodriguez E, et al.
Environ Sci Pollut Res Int. 2019 Nov;26(31):32368-32373. doi: 10.1007/s11356-019-06465-4. Epub 2019 Oct 11.
Environ Sci Pollut Res Int. 2019.
PMID: 31605360
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Improved Dermal Delivery of Cyclosporine A Loaded in Solid Lipid Nanoparticles.
Essaghraoui A, Belfkira A, Hamdaoui B, Nunes C, Lima SAC, Reis S.
Essaghraoui A, et al.
Nanomaterials (Basel). 2019 Aug 27;9(9):1204. doi: 10.3390/nano9091204.
Nanomaterials (Basel). 2019.
PMID: 31461853
Free PMC article.
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Licofelone-DPPC Interactions: Putting Membrane Lipids on the Radar of Drug Development.
Pereira-Leite C, Lopes-de-Campos D, Fontaine P, Cuccovia IM, Nunes C, Reis S.
Pereira-Leite C, et al.
Molecules. 2019 Jan 31;24(3):516. doi: 10.3390/molecules24030516.
Molecules. 2019.
PMID: 30709010
Free PMC article.
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Vascular biosafety of commercial hydroxyapatite particles: discrepancy between blood compatibility assays and endothelial cell behavior.
Santos C, Turiel S, Sousa Gomes P, Costa E, Santos-Silva A, Quadros P, Duarte J, Battistuzzo S, Fernandes MH.
Santos C, et al.
J Nanobiotechnology. 2018 Mar 22;16(1):27. doi: 10.1186/s12951-018-0357-y.
J Nanobiotechnology. 2018.
PMID: 29566760
Free PMC article.
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Domestic Cooking of Muscle Foods: Impact on Composition of Nutrients and Contaminants.
Sobral MMC, Cunha SC, Faria MA, Ferreira IM.
Sobral MMC, et al.
Compr Rev Food Sci Food Saf. 2018 Mar;17(2):309-333. doi: 10.1111/1541-4337.12327. Epub 2018 Jan 5.
Compr Rev Food Sci Food Saf. 2018.
PMID: 33350087
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