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Evaluation of Antioxidant Capacity, Protective Effect on Human Erythrocytes and Phenolic Compound Identification in Two Varieties of Plum Fruit (Spondias spp.) by UPLC-MS.
Hernández-Ruiz KL, Ruiz-Cruz S, Cira-Chávez LA, Gassos-Ortega LE, Ornelas-Paz JJ, Del-Toro-Sánchez CL, Márquez-Ríos E, López-Mata MA, Rodríguez-Félix F. Hernández-Ruiz KL, et al. Molecules. 2018 Dec 4;23(12):3200. doi: 10.3390/molecules23123200. Molecules. 2018. PMID: 30518166 Free PMC article.
Relationship between the firmness of Golden Delicious apples and the physicochemical characteristics of the fruits and their pectin during development and ripening.
Ornelas-Paz JJ, Quintana-Gallegos BM, Escalante-Minakata P, Reyes-Hernández J, Pérez-Martínez JD, Rios-Velasco C, Ruiz-Cruz S. Ornelas-Paz JJ, et al. J Food Sci Technol. 2018 Jan;55(1):33-41. doi: 10.1007/s13197-017-2758-6. Epub 2017 Nov 2. J Food Sci Technol. 2018. PMID: 29358793 Free PMC article.
Effect of cultivar on the content of selected phytochemicals in avocado peels.
Ramos-Aguilar AL, Ornelas-Paz J, Tapia-Vargas LM, Gardea-Béjar AA, Yahia EM, Ornelas-Paz JJ, Ruiz-Cruz S, Rios-Velasco C, Escalante-Minakata P. Ramos-Aguilar AL, et al. Among authors: ornelas paz jj. Food Res Int. 2021 Feb;140:110024. doi: 10.1016/j.foodres.2020.110024. Epub 2020 Dec 17. Food Res Int. 2021. PMID: 33648254
Nanoencapsulation of Eggplant (Solanum melongena L.) Peel Extract in Electrospun Gelatin Nanofiber: Preparation, Characterization, and In Vitro Release.
Estrella-Osuna DE, Tapia-Hernández JA, Ruíz-Cruz S, Márquez-Ríos E, Ornelas-Paz JJ, Del-Toro-Sánchez CL, Ocaño-Higuera VM, Rodríguez-Félix F, Estrada-Alvarado MI, Cira-Chávez LA. Estrella-Osuna DE, et al. Among authors: ornelas paz jj. Nanomaterials (Basel). 2022 Jul 4;12(13):2303. doi: 10.3390/nano12132303. Nanomaterials (Basel). 2022. PMID: 35808139 Free PMC article.
31 results