Oliveira Filho JG - Search Results

1

A review of nondairy kefir products: their characteristics and potential human health benefits.

Egea MB, Santos DCD, Oliveira Filho JG, Ores JDC, Takeuchi KP, Lemes AC. Egea MB, et al. Among authors: oliveira filho jg. Crit Rev Food Sci Nutr. 2022;62(6):1536-1552. doi: 10.1080/10408398.2020.1844140. Epub 2020 Nov 5. Crit Rev Food Sci Nutr. 2022. PMID: 33153292 Review.

2

The potential of anthocyanins in smart, active, and bioactive eco-friendly polymer-based films: A review.

Oliveira Filho JG, Braga ARC, Oliveira BR, Gomes FP, Moreira VL, Pereira VAC, Egea MB. Oliveira Filho JG, et al. Among authors: oliveira br. Food Res Int. 2021 Apr;142:110202. doi: 10.1016/j.foodres.2021.110202. Epub 2021 Feb 10. Food Res Int. 2021. PMID: 33773677 Free article. Review.

3

Ameliorating effects of metabolic syndrome with the consumption of rich-bioactive compounds fruits from Brazilian Cerrado: a narrative review.

Santos DCD, Oliveira Filho JG, Sousa TL, Ribeiro CB, Egea MB. Santos DCD, et al. Among authors: oliveira filho jg. Crit Rev Food Sci Nutr. 2022;62(27):7632-7649. doi: 10.1080/10408398.2021.1916430. Epub 2021 May 12. Crit Rev Food Sci Nutr. 2022. PMID: 33977838 Review.

4

A Narrative Review of the Current Knowledge on Fruit Active Aroma Using Gas Chromatography-Olfactometry (GC-O) Analysis.

Egea MB, Bertolo MRV, Oliveira Filho JG, Lemes AC. Egea MB, et al. Among authors: oliveira filho jg. Molecules. 2021 Aug 26;26(17):5181. doi: 10.3390/molecules26175181. Molecules. 2021. PMID: 34500614 Free PMC article. Review.

5

Recent advances in the development of smart, active, and bioactive biodegradable biopolymer-based films containing betalains.

Oliveira Filho JG, Bertolo MRV, Rodrigues MÁV, Silva GDC, Mendonça GMN, Bogusz Junior S, Ferreira MD, Egea MB. Oliveira Filho JG, et al. Food Chem. 2022 Oct 1;390:133149. doi: 10.1016/j.foodchem.2022.133149. Epub 2022 May 5. Food Chem. 2022. PMID: 35576805 Free article. Review.

6

Bio-nanocomposite edible coatings based on arrowroot starch/cellulose nanocrystals/carnauba wax nanoemulsion containing essential oils to preserve quality and improve shelf life of strawberry.

Oliveira Filho JG, Albiero BR, Calisto ÍH, Bertolo MRV, Oldoni FCA, Egea MB, Bogusz Junior S, de Azeredo HMC, Ferreira MD. Oliveira Filho JG, et al. Int J Biol Macromol. 2022 Oct 31;219:812-823. doi: 10.1016/j.ijbiomac.2022.08.049. Epub 2022 Aug 11. Int J Biol Macromol. 2022. PMID: 35963346

7

Selected plants producing mucilage: Overview, composition, and their potential as functional ingredients in the development of plant-based foods.

Lira MM, Oliveira Filho JG, Sousa TL, Costa NMD, Lemes AC, Fernandes SS, Egea MB. Lira MM, et al. Among authors: oliveira filho jg. Food Res Int. 2023 Jul;169:112822. doi: 10.1016/j.foodres.2023.112822. Epub 2023 Apr 14. Food Res Int. 2023. PMID: 37254398 Review.

8

Employing alternative culture media in kefiran exopolysaccharide production: Impact on microbial diversity, physicochemical properties, and bioactivities.

Oliveira Filho JG, Silva CO, Egea MB, Azeredo HMC, Mattoso LHC. Oliveira Filho JG, et al. Int J Biol Macromol. 2023 Aug 15;246:125648. doi: 10.1016/j.ijbiomac.2023.125648. Epub 2023 Jul 3. Int J Biol Macromol. 2023. PMID: 37406922

9

Investigating the Efficacy of Saccharomyces boulardii in Metabolic Syndrome Treatment: A Narrative Review of What Is Known So Far.

Egea MB, Oliveira Filho JG, Lemes AC. Egea MB, et al. Among authors: oliveira filho jg. Int J Mol Sci. 2023 Jul 27;24(15):12015. doi: 10.3390/ijms241512015. Int J Mol Sci. 2023. PMID: 37569390 Free PMC article. Review.

10

Effects of Peanuts and Pistachios on Gut Microbiota and Metabolic Syndrome: A Review.

Campos SB, Oliveira Filho JG, Salgaço MK, Jesus MH, Egea MB. Campos SB, et al. Among authors: oliveira filho jg. Foods. 2023 Dec 11;12(24):4440. doi: 10.3390/foods12244440. Foods. 2023. PMID: 38137244 Free PMC article. Review.

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