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Influence of partially hydrolyzed guar gum on constipation in women.
Takahashi H, Wako N, Okubo T, Ishihara N, Yamanaka J, Yamamoto T. Takahashi H, et al. Among authors: okubo t. J Nutr Sci Vitaminol (Tokyo). 1994 Jun;40(3):251-9. doi: 10.3177/jnsv.40.251. J Nutr Sci Vitaminol (Tokyo). 1994. PMID: 7965214
Identification of cysteinylated transthyretin, a predictive biomarker of treatment response to partially hydrolyzed guar gum in type 2 diabetes rats, by surface-enhanced laser desorption/ionization time-of-flight mass spectrometry.
Naito Y, Ichikawa H, Akagiri S, Uchiyama K, Takagi T, Handa O, Yasukawa Z, Tokunaga M, Ishihara N, Okubo T, Mukai J, Ohki M, Uchida K, Yoshikawa T. Naito Y, et al. Among authors: okubo t. J Clin Biochem Nutr. 2016 Jan;58(1):23-33. doi: 10.3164/jcbn.15-98. Epub 2015 Dec 8. J Clin Biochem Nutr. 2016. PMID: 26798194 Free PMC article.
Partially hydrolysed guar gum ameliorates murine intestinal inflammation in association with modulating luminal microbiota and SCFA.
Takagi T, Naito Y, Higashimura Y, Ushiroda C, Mizushima K, Ohashi Y, Yasukawa Z, Ozeki M, Tokunaga M, Okubo T, Katada K, Kamada K, Uchiyama K, Handa O, Itoh Y, Yoshikawa T. Takagi T, et al. Among authors: okubo t. Br J Nutr. 2016 Oct;116(7):1199-1205. doi: 10.1017/S0007114516003068. Epub 2016 Sep 8. Br J Nutr. 2016. PMID: 27604176
Partially hydrolyzed guar gum attenuates non-alcoholic fatty liver disease in mice through the gut-liver axis.
Takayama S, Katada K, Takagi T, Iida T, Ueda T, Mizushima K, Higashimura Y, Morita M, Okayama T, Kamada K, Uchiyama K, Handa O, Ishikawa T, Yasukawa Z, Okubo T, Itoh Y, Naito Y. Takayama S, et al. Among authors: okubo t. World J Gastroenterol. 2021 May 14;27(18):2160-2176. doi: 10.3748/wjg.v27.i18.2160. World J Gastroenterol. 2021. PMID: 34025071 Free PMC article.
Partially hydrolyzed guar gum enhances colonic epithelial wound healing via activation of RhoA and ERK1/2.
Horii Y, Uchiyama K, Toyokawa Y, Hotta Y, Tanaka M, Yasukawa Z, Tokunaga M, Okubo T, Mizushima K, Higashimura Y, Dohi O, Okayama T, Yoshida N, Katada K, Kamada K, Handa O, Ishikawa T, Takagi T, Konishi H, Naito Y, Itoh Y. Horii Y, et al. Among authors: okubo t. Food Funct. 2016 Jul 13;7(7):3176-83. doi: 10.1039/c6fo00177g. Food Funct. 2016. PMID: 27305660
1,428 results