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Sodium Content and Labelling of Packaged Foods and Beverages in Nigeria: A Cross-Sectional Study.
Nutrients. 2022 Dec 21;15(1):27. doi: 10.3390/nu15010027.
Nutrients. 2022.
PMID: 36615685
Free PMC article.
Stakeholder perspectives on Nigeria's national sodium reduction program: Lessons for implementation and scale-up.
Sanuade OA, Alfa V, Yin X, Liu H, Ojo AE, Shedul GL, Ojji DB, Huffman MD, Orji IA, Okoli RCB, Akor B, Ripiye NR, Eze H, Okoro CE, Van Horn L, Tripathi P, Ojo TM, Trieu K, Neal B, Hirschhorn LR.
Sanuade OA, et al. Among authors: okoro ce.
PLoS One. 2023 Jan 13;18(1):e0280226. doi: 10.1371/journal.pone.0280226. eCollection 2023.
PLoS One. 2023.
PMID: 36638099
Free PMC article.
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Presence of trans-Fatty Acids Containing Ingredients in Pre-Packaged Foods and the Availability of Reported trans-Fat Levels in Kenya and Nigeria.
Huang L, Ojo AE, Kimiywe J, Kibet A, Ale BM, Okoro CE, Louie J, Taylor F, Huffman MD, Ojji DB, Wu JHY, Marklund M.
Huang L, et al. Among authors: okoro ce.
Nutrients. 2023 Feb 2;15(3):761. doi: 10.3390/nu15030761.
Nutrients. 2023.
PMID: 36771466
Free PMC article.
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Estimated health benefits, costs and cost-effectiveness of eliminating industrial trans-fatty acids in Nigeria: cost-effectiveness analysis.
Marklund M, Aminde LN, Wanjau MN, Ale BM, Ojo AE, Okoro CE, Adegboye A, Huang L, Veerman JL, Wu JH, Huffman MD, Ojji DB.
Marklund M, et al. Among authors: okoro ce.
BMJ Glob Health. 2024 Apr 17;9(4):e014294. doi: 10.1136/bmjgh-2023-014294.
BMJ Glob Health. 2024.
PMID: 38631705
Free PMC article.
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