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Examining the effectiveness of consuming flour made from agronomically biofortified wheat (Zincol-2016/NR-421) for improving Zn status in women in a low-resource setting in Pakistan: study protocol for a randomised, double-blind, controlled cross-over trial (BiZiFED).
Lowe NM, Khan MJ, Broadley MR, Zia MH, McArdle HJ, Joy EJM, Ohly H, Shahzad B, Ullah U, Kabana G, Medhi R, Afridi MZ. Lowe NM, et al. Among authors: ohly h. BMJ Open. 2018 Apr 17;8(4):e021364. doi: 10.1136/bmjopen-2017-021364. BMJ Open. 2018. PMID: 29666141 Free PMC article.
Biofortification of wheat with zinc for eliminating deficiency in Pakistan: study protocol for a cluster-randomised, double-blind, controlled effectiveness study (BIZIFED2).
Lowe NM, Zaman M, Moran VH, Ohly H, Sinclair J, Fatima S, Broadley MR, Joy EJM, Mahboob U, Lark RM, Zia MH, Ander EL, Sharp PA, Bailey EH, Young SD, Khan MJ. Lowe NM, et al. Among authors: ohly h. BMJ Open. 2020 Nov 18;10(11):e039231. doi: 10.1136/bmjopen-2020-039231. BMJ Open. 2020. PMID: 33208325 Free PMC article.
Biofortified Wheat Increases Dietary Zinc Intake: A Randomised Controlled Efficacy Study of Zincol-2016 in Rural Pakistan.
Lowe NM, Zaman M, Khan MJ, Brazier AKM, Shahzad B, Ullah U, Khobana G, Ohly H, Broadley MR, Zia MH, McArdle HJ, Joy EJM, Bailey EH, Young SD, Suh J, King JC, Sinclair J, Tishkovskaya S. Lowe NM, et al. Among authors: ohly h. Front Nutr. 2022 Jan 18;8:809783. doi: 10.3389/fnut.2021.809783. eCollection 2021. Front Nutr. 2022. PMID: 35118107 Free PMC article.
Equitable partnerships in global health research.
Zaman M, Afridi G, Ohly H, McArdle HJ, Lowe NM. Zaman M, et al. Among authors: ohly h. Nat Food. 2020 Dec;1(12):760-761. doi: 10.1038/s43016-020-00201-9. Nat Food. 2020. PMID: 37128060 No abstract available.
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