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Effect of parboiling conditions on zinc and iron retention in biofortified and non-biofortified milled rice.
J Sci Food Agric. 2022 Jan 30;102(2):514-522. doi: 10.1002/jsfa.11379. Epub 2021 Jul 5.
J Sci Food Agric. 2022.
PMID: 34143490
Free PMC article.
Genetic dissection of grain zinc concentration in spring wheat for mainstreaming biofortification in CIMMYT wheat breeding.
Velu G, Singh RP, Crespo-Herrera L, Juliana P, Dreisigacker S, Valluru R, Stangoulis J, Sohu VS, Mavi GS, Mishra VK, Balasubramaniam A, Chatrath R, Gupta V, Singh GP, Joshi AK.
Velu G, et al.
Sci Rep. 2018 Sep 10;8(1):13526. doi: 10.1038/s41598-018-31951-z.
Sci Rep. 2018.
PMID: 30201978
Free PMC article.
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