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Application of Immobilized Enzymes in Food Industry.
Yushkova ED, Nazarova EA, Matyuhina AV, Noskova AO, Shavronskaya DO, Vinogradov VV, Skvortsova NN, Krivoshapkina EF. Yushkova ED, et al. Among authors: noskova ao. J Agric Food Chem. 2019 Oct 23;67(42):11553-11567. doi: 10.1021/acs.jafc.9b04385. Epub 2019 Oct 14. J Agric Food Chem. 2019. PMID: 31553885 Review.
[Program physical exercises in chronic inflammatory joint diseases].
Lavrukhina AA, Noskova AS, Margazin VA. Lavrukhina AA, et al. Among authors: noskova as. Vopr Kurortol Fizioter Lech Fiz Kult. 2008 May-Jun;(3):46-8. Vopr Kurortol Fizioter Lech Fiz Kult. 2008. PMID: 18652186 Russian. No abstract available.
34 results