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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
---|---|
2009 | 1 |
2012 | 1 |
2014 | 1 |
2015 | 2 |
2019 | 1 |
2024 | 0 |
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Page 1
The Role of Regulatory Mechanisms and Environmental Parameters in Staphylococcal Food Poisoning and Resulting Challenges to Risk Assessment.
Front Microbiol. 2019 Jun 12;10:1307. doi: 10.3389/fmicb.2019.01307. eCollection 2019.
Front Microbiol. 2019.
PMID: 31244814
Free PMC article.
Review.
Prophage-Encoded Staphylococcal Enterotoxin A: Regulation of Production in Staphylococcus aureus Strains Representing Different Sea Regions.
Zeaki N, Susilo YB, Pregiel A, Rådström P, Schelin J.
Zeaki N, et al.
Toxins (Basel). 2015 Dec 9;7(12):5359-76. doi: 10.3390/toxins7124889.
Toxins (Basel). 2015.
PMID: 26690218
Free PMC article.
Item in Clipboard
Evaluation of Potential Effects of NaCl and Sorbic Acid on Staphylococcal Enterotoxin A Formation.
Zeaki N, Rådström P, Schelin J.
Zeaki N, et al.
Microorganisms. 2015 Sep 17;3(3):551-66. doi: 10.3390/microorganisms3030551.
Microorganisms. 2015.
PMID: 27682105
Free PMC article.
Item in Clipboard
Assessment of high and low enterotoxin A producing Staphylococcus aureus strains on pork sausage.
Zeaki N, Cao R, Skandamis PN, Rådström P, Schelin J.
Zeaki N, et al.
Int J Food Microbiol. 2014 Jul 16;182-183:44-50. doi: 10.1016/j.ijfoodmicro.2014.05.010. Epub 2014 May 15.
Int J Food Microbiol. 2014.
PMID: 24859189
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Elevated enterotoxin A expression and formation in Staphylococcus aureus and its association with prophage induction.
Cao R, Zeaki N, Wallin-Carlquist N, Skandamis PN, Schelin J, Rådström P.
Cao R, et al. Among authors: zeaki n.
Appl Environ Microbiol. 2012 Jul;78(14):4942-8. doi: 10.1128/AEM.00803-12. Epub 2012 Apr 27.
Appl Environ Microbiol. 2012.
PMID: 22544256
Free PMC article.
Item in Clipboard
Study of the effect of lethal and sublethal pH and a(w) stresses on the inactivation or growth of Listeria monocytogenes and Salmonella Typhimurium.
Tiganitas A, Zeaki N, Gounadaki AS, Drosinos EH, Skandamis PN.
Tiganitas A, et al. Among authors: zeaki n.
Int J Food Microbiol. 2009 Aug 31;134(1-2):104-12. doi: 10.1016/j.ijfoodmicro.2009.02.016. Epub 2009 Feb 25.
Int J Food Microbiol. 2009.
PMID: 19356819
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