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Food Sources and Expenditures for Seafood in the United States.
Love DC, Asche F, Conrad Z, Young R, Harding J, Nussbaumer EM, Thorne-Lyman AL, Neff R. Love DC, et al. Among authors: neff r. Nutrients. 2020 Jun 17;12(6):1810. doi: 10.3390/nu12061810. Nutrients. 2020. PMID: 32560513 Free PMC article.
The Early Food Insecurity Impacts of COVID-19.
Niles MT, Bertmann F, Belarmino EH, Wentworth T, Biehl E, Neff R. Niles MT, et al. Among authors: neff r. Nutrients. 2020 Jul 15;12(7):2096. doi: 10.3390/nu12072096. Nutrients. 2020. PMID: 32679788 Free PMC article.
Aquatic food loss and waste rate in the United States is half of earlier estimates.
Love DC, Asche F, Fry J, Nguyen L, Gephart J, Garlock TM, Jenkins LD, Anderson JL, Brown M, Viglia S, Nussbaumer EM, Neff R. Love DC, et al. Among authors: neff r. Nat Food. 2023 Dec;4(12):1058-1069. doi: 10.1038/s43016-023-00881-z. Epub 2023 Dec 13. Nat Food. 2023. PMID: 38093119 Free PMC article.
254 results