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Impact of Preharvest and Postharvest on Color Changes during Convective Drying of Mangoes.
Foods. 2021 Feb 25;10(3):490. doi: 10.3390/foods10030490.
Foods. 2021.
PMID: 33668826
Free PMC article.
Impact of Special Drying Schemes on Color Stability of Mangoes with Different Maturity Degrees.
Diop A, Méot JM, Léchaudel M, Chiroleu F, Ndiaye ND, Mertz C, Cissé M, Chillet M.
Diop A, et al. Among authors: ndiaye nd.
Foods. 2022 Feb 23;11(5):656. doi: 10.3390/foods11050656.
Foods. 2022.
PMID: 35267289
Free PMC article.
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Storage Time as an Index for Varietal Prediction of Mango Ripening: A Systemic Approach Validated on Five Senegalese Varieties.
Dieye M, Ndiaye ND, Bassama J, Mertz C, Bugaud C, Diatta P, Cissé M.
Dieye M, et al. Among authors: ndiaye nd.
Foods. 2022 Nov 22;11(23):3759. doi: 10.3390/foods11233759.
Foods. 2022.
PMID: 36496567
Free PMC article.
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[Frontal sinus mucoceles apropos of 35 cases].
Ndiaye I, Diop EM, Diouf R, Ndiaye ND, Ndamage T, Tall A, Ndiaye PA.
Ndiaye I, et al. Among authors: ndiaye nd.
Dakar Med. 1994;39(2):143-7.
Dakar Med. 1994.
PMID: 8654169
French.
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