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The Impact of Plant-Based Coatings in "ROCHA" Pear Preservation during Cold Storage: A Metabolomic Approach.
Foods. 2020 Sep 15;9(9):1299. doi: 10.3390/foods9091299.
Foods. 2020.
PMID: 32942590
Free PMC article.
Natural-Based Antioxidant Extracts as Potential Mitigators of Fruit Browning.
Dias C, Fonseca AMA, Amaro AL, Vilas-Boas AA, Oliveira A, Santos SAO, Silvestre AJD, Rocha SM, Isidoro N, Pintado M.
Dias C, et al. Among authors: isidoro n.
Antioxidants (Basel). 2020 Aug 7;9(8):715. doi: 10.3390/antiox9080715.
Antioxidants (Basel). 2020.
PMID: 32784698
Free PMC article.
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Strategies to Preserve Postharvest Quality of Horticultural Crops and Superficial Scald Control: From Diphenylamine Antioxidant Usage to More Recent Approaches.
Dias C, L Amaro A, C Salvador Â, Silvestre AJD, Rocha SM, Isidoro N, Pintado M.
Dias C, et al. Among authors: isidoro n.
Antioxidants (Basel). 2020 Apr 24;9(4):356. doi: 10.3390/antiox9040356.
Antioxidants (Basel). 2020.
PMID: 32344588
Free PMC article.
Review.
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