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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
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2017 | 1 |
2018 | 1 |
2020 | 1 |
2022 | 1 |
2024 | 0 |
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Page 1
Interplay of Walnut Consumption, Changes in Circulating miRNAs and Reduction in LDL-Cholesterol in Elders.
Nutrients. 2022 Apr 1;14(7):1473. doi: 10.3390/nu14071473.
Nutrients. 2022.
PMID: 35406086
Free PMC article.
Clinical Trial.
Walnut-Associated Fatty Acids Inhibit LPS-Induced Activation of BV-2 Microglia.
Carey AN, Fisher DR, Bielinski DF, Cahoon DS, Shukitt-Hale B.
Carey AN, et al.
Inflammation. 2020 Feb;43(1):241-250. doi: 10.1007/s10753-019-01113-y.
Inflammation. 2020.
PMID: 31741196
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Walnut Consumption for Two Years and Leukocyte Telomere Attrition in Mediterranean Elders: Results of a Randomized Controlled Trial.
Freitas-Simoes TM, Cofán M, Blasco MA, Soberón N, Foronda M, Serra-Mir M, Roth I, Valls-Pedret C, Doménech M, Ponferrada-Ariza E, Calvo C, Rajaram S, Sabaté J, Ros E, Sala-Vila A.
Freitas-Simoes TM, et al.
Nutrients. 2018 Dec 4;10(12):1907. doi: 10.3390/nu10121907.
Nutrients. 2018.
PMID: 30518050
Free PMC article.
Clinical Trial.
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Walnut consumption in a weight reduction intervention: effects on body weight, biological measures, blood pressure and satiety.
Rock CL, Flatt SW, Barkai HS, Pakiz B, Heath DD.
Rock CL, et al.
Nutr J. 2017 Dec 4;16(1):76. doi: 10.1186/s12937-017-0304-z.
Nutr J. 2017.
PMID: 29202751
Free PMC article.
Clinical Trial.
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