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2020 | 1 |
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Effect of Soybean Meal Substitution by Raw Chickpea Seeds on Thermal Properties and Fatty Acid Composition of Subcutaneous Fat Tissue of Broiler Chickens.
Animals (Basel). 2020 Mar 22;10(3):533. doi: 10.3390/ani10030533.
Animals (Basel). 2020.
PMID: 32235785
Free PMC article.
Analysis of bone osteometry, mineralization, mechanical and histomorphometrical properties of tibiotarsus in broiler chickens demonstrates a influence of dietary chickpea seeds (Cicer arietinum L.) inclusion as a primary protein source.
Muszyński S, Tomaszewska E, Dobrowolski P, Kwiecień M, Wiącek D, Świetlicka I, Skibińska M, Szymańska-Chargot M, Orzeł J, Świetlicki M, Arczewska M, Szymanek M, Zhyla M, Hułas-Stasiak M, Rudyk H, Tomczyk-Warunek A.
Muszyński S, et al. Among authors: zhyla m.
PLoS One. 2018 Dec 11;13(12):e0208921. doi: 10.1371/journal.pone.0208921. eCollection 2018.
PLoS One. 2018.
PMID: 30533027
Free PMC article.
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