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Characterization of Key Odorants in Chardonnay Seeds.
Warner S, Munafo JP Jr. Warner S, et al. Among authors: munafo jp jr. J Agric Food Chem. 2022 Dec 28;70(51):16316-16322. doi: 10.1021/acs.jafc.2c06119. Epub 2022 Dec 13. J Agric Food Chem. 2022. PMID: 36512414
Chardonnay Marc as a New Model for Upcycled Co-products in the Food Industry: Concentration of Diverse Natural Products Chemistry for Consumer Health and Sensory Benefits.
Holt RR, Barile D, Wang SC, Munafo JP Jr, Arvik T, Li X, Lee F, Keen CL, Tagkopoulos I, Schmitz HH. Holt RR, et al. Among authors: munafo jp jr. J Agric Food Chem. 2022 Dec 7;70(48):15007-15027. doi: 10.1021/acs.jafc.2c04519. Epub 2022 Nov 21. J Agric Food Chem. 2022. PMID: 36409321 Free PMC article. Review.
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