Mulero M - Search Results

1

Cardioprotective Properties of Phenolic Compounds: A Role for Biological Rhythms.

Torres-Fuentes C, Suárez M, Aragonès G, Mulero M, Ávila-Román J, Arola-Arnal A, Salvadó MJ, Arola L, Bravo FI, Muguerza B. Torres-Fuentes C, et al. Among authors: mulero m. Mol Nutr Food Res. 2022 Nov;66(21):e2100990. doi: 10.1002/mnfr.202100990. Epub 2022 Mar 28. Mol Nutr Food Res. 2022. PMID: 35279936 Free PMC article. Review.

2

Acute administration of grape seed proanthocyanidin extract modulates energetic metabolism in skeletal muscle and BAT mitochondria.

Pajuelo D, Díaz S, Quesada H, Fernández-Iglesias A, Mulero M, Arola-Arnal A, Salvadó MJ, Bladé C, Arola L. Pajuelo D, et al. Among authors: mulero m. J Agric Food Chem. 2011 Apr 27;59(8):4279-87. doi: 10.1021/jf200322x. Epub 2011 Mar 14. J Agric Food Chem. 2011. PMID: 21401106

3

Structural insights for the design of new PPARgamma partial agonists with high binding affinity and low transactivation activity.

Guasch L, Sala E, Valls C, Blay M, Mulero M, Arola L, Pujadas G, Garcia-Vallvé S. Guasch L, et al. Among authors: mulero m. J Comput Aided Mol Des. 2011 Aug;25(8):717-28. doi: 10.1007/s10822-011-9446-9. Epub 2011 Jun 21. J Comput Aided Mol Des. 2011. PMID: 21691811

4

Identification of PPARgamma partial agonists of natural origin (II): in silico prediction in natural extracts with known antidiabetic activity.

Guasch L, Sala E, Mulero M, Valls C, Salvadó MJ, Pujadas G, Garcia-Vallvé S. Guasch L, et al. Among authors: mulero m. PLoS One. 2013;8(2):e55889. doi: 10.1371/journal.pone.0055889. Epub 2013 Feb 6. PLoS One. 2013. PMID: 23405231 Free PMC article.

5

The good, the bad and the dubious: VHELIBS, a validation helper for ligands and binding sites.

Cereto-Massagué A, Ojeda MJ, Joosten RP, Valls C, Mulero M, Salvado MJ, Arola-Arnal A, Arola L, Garcia-Vallvé S, Pujadas G. Cereto-Massagué A, et al. Among authors: mulero m. J Cheminform. 2013 Jul 29;5(1):36. doi: 10.1186/1758-2946-5-36. J Cheminform. 2013. PMID: 23895374 Free PMC article.

6

DHA sensitizes FaO cells to tert-BHP-induced oxidative effects. Protective role of EGCG.

Fernández-Iglesias A, Quesada H, Díaz S, Pajuelo D, Bladé C, Arola L, Josepa Salvadó M, Mulero M. Fernández-Iglesias A, et al. Among authors: mulero m. Food Chem Toxicol. 2013 Dec;62:750-7. doi: 10.1016/j.fct.2013.10.013. Epub 2013 Oct 16. Food Chem Toxicol. 2013. PMID: 24140970

7

Grape seed proanthocyanidin extract improves the hepatic glutathione metabolism in obese Zucker rats.

Fernández-Iglesias A, Pajuelo D, Quesada H, Díaz S, Bladé C, Arola L, Salvadó MJ, Mulero M. Fernández-Iglesias A, et al. Among authors: mulero m. Mol Nutr Food Res. 2014 Apr;58(4):727-37. doi: 10.1002/mnfr.201300455. Epub 2013 Dec 16. Mol Nutr Food Res. 2014. PMID: 24338985

8

Combination of grape seed proanthocyanidin extract and docosahexaenoic acid-rich oil increases the hepatic detoxification by GST mediated GSH conjugation in a lipidic postprandial state.

Fernández-Iglesias A, Quesada H, Díaz S, Pajuelo D, Bladé C, Arola L, Salvadó MJ, Mulero M. Fernández-Iglesias A, et al. Among authors: mulero m. Food Chem. 2014 Dec 15;165:14-20. doi: 10.1016/j.foodchem.2014.05.057. Epub 2014 May 27. Food Chem. 2014. PMID: 25038643

9

Resveratrol enhances palmitate-induced ER stress and apoptosis in cancer cells.

Rojas C, Pan-Castillo B, Valls C, Pujadas G, Garcia-Vallve S, Arola L, Mulero M. Rojas C, et al. Among authors: mulero m. PLoS One. 2014 Dec 1;9(12):e113929. doi: 10.1371/journal.pone.0113929. eCollection 2014. PLoS One. 2014. PMID: 25436452 Free PMC article.

10

Peroxisome Proliferator-Activated Receptor γ (PPARγ) and Ligand Choreography: Newcomers Take the Stage.

Garcia-Vallvé S, Guasch L, Tomas-Hernández S, del Bas JM, Ollendorff V, Arola L, Pujadas G, Mulero M. Garcia-Vallvé S, et al. Among authors: mulero m. J Med Chem. 2015 Jul 23;58(14):5381-94. doi: 10.1021/jm501155f. Epub 2015 Apr 9. J Med Chem. 2015. PMID: 25734377 Review.

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