Mu L - Search Results

1

Mushroom consumption and risk of gastric cancer: a pooled analysis within the stomach cancer pooling project and a combined meta-analysis with other observational studies.

Ba DM, Ssentongo P, Pelucchi C, Negri E, Palli D, Ferraroni M, Zhang ZF, Yu GP, Tsugane S, Hidaka A, Hamada GS, Zaridze D, Maximovich D, Obón-Santacana M, Álvarez-Álvarez L, Vioque J, Garcia de la Hera M, López-Carrillo L, López-Cervantes M, Mu L, Lagiou A, Lagiou P, Boffetta P, Camargo MC, Curado MP, Lunet N, La Vecchia C, Muscat J. Ba DM, et al. Among authors: mu l. Eur J Cancer Prev. 2023 May 1;32(3):222-228. doi: 10.1097/CEJ.0000000000000754. Epub 2023 Mar 13. Eur J Cancer Prev. 2023. PMID: 36912187 Free PMC article.

2

[Study on the protective effect of green tea on gastric, liver and esophageal cancers].

Mu LN, Zhou XF, Ding BG, Wang RH, Zhang ZF, Jiang QW, Yu SZ. Mu LN, et al. Zhonghua Yu Fang Yi Xue Za Zhi. 2003 May;37(3):171-3. Zhonghua Yu Fang Yi Xue Za Zhi. 2003. PMID: 12880562 Chinese.

3

Green tea drinking and multigenetic index on the risk of stomach cancer in a Chinese population.

Mu LN, Lu QY, Yu SZ, Jiang QW, Cao W, You NC, Setiawan VW, Zhou XF, Ding BG, Wang RH, Zhao J, Cai L, Rao JY, Heber D, Zhang ZF. Mu LN, et al. Int J Cancer. 2005 Oct 10;116(6):972-83. doi: 10.1002/ijc.21137. Int J Cancer. 2005. PMID: 15856451 Free PMC article.

4

P53 Codon 72 polymorphisms: a case-control study of gastric cancer and potential interactions.

Sul J, Yu GP, Lu QY, Lu ML, Setiawan VW, Wang MR, Guo CH, Yu SZ, Mu L, Cai L, Kurtz RC, Zhang ZF. Sul J, et al. Among authors: mu l. Cancer Lett. 2006 Jul 18;238(2):210-23. doi: 10.1016/j.canlet.2005.07.004. Epub 2005 Aug 19. Cancer Lett. 2006. PMID: 16111803 Free PMC article.

5

Allium vegetables and stomach cancer risk in China.

Setiawan VW, Yu GP, Lu QY, Lu ML, Yu SZ, Mu L, Zhang JG, Kurtz RC, Cai L, Hsieh CC, Zhang ZF. Setiawan VW, et al. Among authors: mu l. Asian Pac J Cancer Prev. 2005 Jul-Sep;6(3):387-95. Asian Pac J Cancer Prev. 2005. PMID: 16236005 Free PMC article.

6

Dietary selenium intake and genetic polymorphisms of the GSTP1 and p53 genes on the risk of esophageal squamous cell carcinoma.

Cai L, Mu LN, Lu H, Lu QY, You NC, Yu SZ, Le AD, Zhao J, Zhou XF, Marshall J, Heber D, Zhang ZF. Cai L, et al. Among authors: mu ln. Cancer Epidemiol Biomarkers Prev. 2006 Feb;15(2):294-300. doi: 10.1158/1055-9965.EPI-05-0680. Cancer Epidemiol Biomarkers Prev. 2006. PMID: 16492918

7

Dietary selenium intake, aldehyde dehydrogenase-2 and X-ray repair cross-complementing 1 genetic polymorphisms, and the risk of esophageal squamous cell carcinoma.

Cai L, You NC, Lu H, Mu LN, Lu QY, Yu SZ, Le AD, Marshall J, Heber D, Zhang ZF. Cai L, et al. Among authors: mu ln. Cancer. 2006 Jun 1;106(11):2345-54. doi: 10.1002/cncr.21881. Cancer. 2006. PMID: 16639733 Free article.

8

Dietary mineral and trace element intake and squamous cell carcinoma of the esophagus in a Chinese population.

Lu H, Cai L, Mu LN, Lu QY, Zhao J, Cui Y, Sul JH, Zhou XF, Ding BG, Elashoff RM, Marshall J, Yu SZ, Jiang QW, Zhang ZF. Lu H, et al. Among authors: mu ln. Nutr Cancer. 2006;55(1):63-70. doi: 10.1207/s15327914nc5501_8. Nutr Cancer. 2006. PMID: 16965242

9

Green tea drinking, high tea temperature and esophageal cancer in high- and low-risk areas of Jiangsu Province, China: a population-based case-control study.

Wu M, Liu AM, Kampman E, Zhang ZF, Van't Veer P, Wu DL, Wang PH, Yang J, Qin Y, Mu LN, Kok FJ, Zhao JK. Wu M, et al. Int J Cancer. 2009 Apr 15;124(8):1907-13. doi: 10.1002/ijc.24142. Int J Cancer. 2009. PMID: 19123468 Free article.

10

Genetic variation in immune regulation and DNA repair pathways and stomach cancer in China.

Hussain SK, Mu LN, Cai L, Chang SC, Park SL, Oh SS, Wang Y, Goldstein BY, Ding BG, Jiang Q, Rao J, You NC, Yu SZ, Papp JC, Zhao JK, Wang H, Zhang ZF. Hussain SK, et al. Among authors: mu ln. Cancer Epidemiol Biomarkers Prev. 2009 Aug;18(8):2304-9. doi: 10.1158/1055-9965.EPI-09-0233. Cancer Epidemiol Biomarkers Prev. 2009. PMID: 19661089 Free PMC article.

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