Morgano MA - Search Results

1

Rational Design of an Ion-Imprinted Polymer for Aqueous Methylmercury Sorption.

Mesa RLM, Villa JEL, Khan S, Peixoto RRA, Morgano MA, Gonçalves LM, Sotomayor MDPT, Picasso G. Mesa RLM, et al. Among authors: morgano ma. Nanomaterials (Basel). 2020 Dec 17;10(12):2541. doi: 10.3390/nano10122541. Nanomaterials (Basel). 2020. PMID: 33348754 Free PMC article.

2

Cadmium, lead, tin, total mercury, and methylmercury in canned tuna commercialised in São Paulo, Brazil.

de Paiva EL, Morgano MA, Milani RF. de Paiva EL, et al. Among authors: morgano ma. Food Addit Contam Part B Surveill. 2017 Sep;10(3):185-191. doi: 10.1080/19393210.2017.1311379. Epub 2017 Apr 5. Food Addit Contam Part B Surveill. 2017. PMID: 28350272

3

Antibacterial, Antiproliferative, and Immunomodulatory Activity of Silver Nanoparticles Synthesized with Fucans from the Alga Dictyota mertensii.

Fernandes-Negreiros MM, Araújo Machado RI, Bezerra FL, Nunes Melo MC, Alves MGCF, Alves Filgueira LG, Morgano MA, Trindade ES, Costa LS, Rocha HAO. Fernandes-Negreiros MM, et al. Among authors: morgano ma. Nanomaterials (Basel). 2017 Dec 25;8(1):6. doi: 10.3390/nano8010006. Nanomaterials (Basel). 2017. PMID: 29295570 Free PMC article.

4

Selenium, total mercury and methylmercury in sardine: Study of molar ratio and protective effect on the diet.

Lazarini TEM, Milani RF, Morgano MA. Lazarini TEM, et al. Among authors: morgano ma. J Environ Sci Health B. 2019;54(5):387-393. doi: 10.1080/03601234.2019.1574167. Epub 2019 Feb 12. J Environ Sci Health B. 2019. PMID: 30755081

5

Soapstone (steatite) cookware as a source of minerals.

Quintaes KD, Amaya-Farfan J, Morgano MA, Mantovani DM. Quintaes KD, et al. Among authors: morgano ma. Food Addit Contam. 2002 Feb;19(2):134-43. doi: 10.1080/02652030110066206. Food Addit Contam. 2002. PMID: 11824418

6

Inorganic contaminants in bee pollen from southeastern Brazil.

Morgano MA, Teixeira Martins MC, Rabonato LC, Milani RF, Yotsuyanagi K, Rodriguez-Amaya DB. Morgano MA, et al. J Agric Food Chem. 2010 Jun 9;58(11):6876-83. doi: 10.1021/jf100433p. J Agric Food Chem. 2010. PMID: 20450185

7

Cadmium and lead levels consumed by patients with oral hospital diets prescriptions.

Manzoli de Sá JS, Fernandes IC, Moreira DC, Milani RF, Morgano MA, Quintaes KD. Manzoli de Sá JS, et al. Among authors: morgano ma. Nutr Hosp. 2014 Jan 1;29(1):196-203. doi: 10.3305/nh.2014.29.1.6852. Nutr Hosp. 2014. PMID: 24483980 Free article.

8

Evaluation of raw soapstone (steatite) as adsorbent of trace elements present in Brazilian spirits.

Louvera Silva KA, da Costa Fernandes I, Bearzoti E, Milani RF, Morgano MA, Quintaes KD. Louvera Silva KA, et al. Among authors: morgano ma. Food Chem. 2016 Jun 1;200:83-90. doi: 10.1016/j.foodchem.2016.01.020. Epub 2016 Jan 7. Food Chem. 2016. PMID: 26830564

9

Risk estimation to human health caused by the mercury content of Sushi and Sashimi sold in Japanese restaurants in Brazil.

Alves JC, Lima de Paiva E, Milani RF, Bearzoti E, Morgano MA, Diego Quintaes K. Alves JC, et al. Among authors: morgano ma. J Environ Sci Health B. 2017 Jun 3;52(6):418-424. doi: 10.1080/03601234.2017.1293451. Epub 2017 Mar 8. J Environ Sci Health B. 2017. PMID: 28272991

10

Polycyclic aromatic hydrocarbons in teas using QuEChERS and HPLC-FLD.

Tfouni SAV, Reis RM, Kamikata K, Gomes FML, Morgano MA, Furlani RPZ. Tfouni SAV, et al. Among authors: morgano ma. Food Addit Contam Part B Surveill. 2018 Jun;11(2):146-152. doi: 10.1080/19393210.2018.1440638. Epub 2018 Mar 26. Food Addit Contam Part B Surveill. 2018. PMID: 29486662

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