Monaci L - Search Results

1

Are Physicochemical Properties Shaping the Allergenic Potency of Plant Allergens?

Costa J, Bavaro SL, Benedé S, Diaz-Perales A, Bueno-Diaz C, Gelencser E, Klueber J, Larré C, Lozano-Ojalvo D, Lupi R, Mafra I, Mazzucchelli G, Molina E, Monaci L, Martín-Pedraza L, Piras C, Rodrigues PM, Roncada P, Schrama D, Cirkovic-Velickovic T, Verhoeckx K, Villa C, Kuehn A, Hoffmann-Sommergruber K, Holzhauser T. Costa J, et al. Among authors: monaci l. Clin Rev Allergy Immunol. 2022 Feb;62(1):37-63. doi: 10.1007/s12016-020-08810-9. Clin Rev Allergy Immunol. 2022. PMID: 32876924 Review.

2

High-resolution Orbitrap™-based mass spectrometry for rapid detection of peanuts in nuts.

Monaci L, De Angelis E, Bavaro SL, Pilolli R. Monaci L, et al. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2015;32(10):1607-16. doi: 10.1080/19440049.2015.1070235. Epub 2015 Jul 29. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2015. PMID: 26156033 Review.

3

Insight into the gastro-duodenal digestion resistance of soybean proteins and potential implications for residual immunogenicity.

De Angelis E, Pilolli R, Bavaro SL, Monaci L. De Angelis E, et al. Among authors: monaci l. Food Funct. 2017 Apr 19;8(4):1599-1610. doi: 10.1039/c6fo01788f. Food Funct. 2017. PMID: 28294226

4

Peanut digestome: Identification of digestion resistant IgE binding peptides.

Di Stasio L, Picariello G, Mongiello M, Nocerino R, Berni Canani R, Bavaro S, Monaci L, Ferranti P, Mamone G. Di Stasio L, et al. Among authors: monaci l. Food Chem Toxicol. 2017 Sep;107(Pt A):88-98. doi: 10.1016/j.fct.2017.06.029. Epub 2017 Jun 17. Food Chem Toxicol. 2017. PMID: 28634114

5

Effect of thermal/pressure processing and simulated human digestion on the immunoreactivity of extractable peanut allergens.

Bavaro SL, Di Stasio L, Mamone G, De Angelis E, Nocerino R, Canani RB, Logrieco AF, Montemurro N, Monaci L. Bavaro SL, et al. Among authors: monaci l. Food Res Int. 2018 Jul;109:126-137. doi: 10.1016/j.foodres.2018.04.021. Epub 2018 Apr 17. Food Res Int. 2018. PMID: 29803434

6

Heat and Pressure Treatments on Almond Protein Stability and Change in Immunoreactivity after Simulated Human Digestion.

De Angelis E, Bavaro SL, Forte G, Pilolli R, Monaci L. De Angelis E, et al. Among authors: monaci l. Nutrients. 2018 Nov 5;10(11):1679. doi: 10.3390/nu10111679. Nutrients. 2018. PMID: 30400601 Free PMC article.

7

Investigation on the allergen profile of the soluble fraction of autoclaved peanuts and its interaction with Caco-2 cells.

Bavaro SL , Orlando A , De Angelis E , Russo F , Monaci L . Bavaro SL , et al. Among authors: monaci l. Food Funct. 2019 Jun 19;10(6):3615-3625. doi: 10.1039/c9fo00309f. Food Funct. 2019. PMID: 31162510

8

Modulation of Milk Allergenicity by Baking Milk in Foods: A Proteomic Investigation.

Bavaro SL, De Angelis E, Barni S, Pilolli R, Mori F, Novembre EM, Monaci L. Bavaro SL, et al. Among authors: monaci l. Nutrients. 2019 Jul 6;11(7):1536. doi: 10.3390/nu11071536. Nutrients. 2019. PMID: 31284583 Free PMC article.

9

Food allergens: Classification, molecular properties, characterization, and detection in food sources.

Monaci L, Pilolli R, De Angelis E, Crespo JF, Novak N, Cabanillas B. Monaci L, et al. Adv Food Nutr Res. 2020;93:113-146. doi: 10.1016/bs.afnr.2020.03.001. Epub 2020 Apr 8. Adv Food Nutr Res. 2020. PMID: 32711861 Review.

10

Discovery based high resolution MS/MS analysis for selection of allergen markers in chocolate and broth powder matrices.

Pilolli R, Van Poucke C, De Angelis E, Nitride C, de Loose M, Gillard N, Huet AC, Tranquet O, Larré C, Adel-Patient K, Bernard H, Mills ENC, Monaci L. Pilolli R, et al. Among authors: monaci l. Food Chem. 2021 May 1;343:128533. doi: 10.1016/j.foodchem.2020.128533. Epub 2020 Nov 4. Food Chem. 2021. PMID: 33183874

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