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A Systematic Review and Meta-Analysis of the Effects of Food Safety and Hygiene Training on Food Handlers.
Foods. 2020 Aug 25;9(9):1169. doi: 10.3390/foods9091169.
Foods. 2020.
PMID: 32854221
Free PMC article.
Review.
Extending the scope of eco-labelling in the food industry to drive change beyond sustainable agriculture practices.
Miranda-Ackerman MA, Azzaro-Pantel C.
Miranda-Ackerman MA, et al.
J Environ Manage. 2017 Dec 15;204(Pt 3):814-824. doi: 10.1016/j.jenvman.2017.05.027. Epub 2017 May 19.
J Environ Manage. 2017.
PMID: 28532592
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