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Trichothecene genotypes of Fusarium graminearum from wheat in Uruguay.
Int J Food Microbiol. 2013 Mar 1;162(1):120-3. doi: 10.1016/j.ijfoodmicro.2013.01.002. Epub 2013 Jan 11.
Int J Food Microbiol. 2013.
PMID: 23414559
Endophytic bacteria from wheat grain as biocontrol agents of Fusarium graminearum and deoxynivalenol production in wheat.
Pan D, Mionetto A, Tiscornia S, Bettucci L.
Pan D, et al. Among authors: mionetto a.
Mycotoxin Res. 2015 Aug;31(3):137-43. doi: 10.1007/s12550-015-0224-8. Epub 2015 May 10.
Mycotoxin Res. 2015.
PMID: 25956808
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Population genetic analysis and trichothecene profiling of Fusarium graminearum from wheat in Uruguay.
Pan D, Mionetto A, Calero N, Reynoso MM, Torres A, Bettucci L.
Pan D, et al. Among authors: mionetto a.
Genet Mol Res. 2016 Mar 11;15(1):15017270. doi: 10.4238/gmr.15017270.
Genet Mol Res. 2016.
PMID: 26985955
Free article.
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Evolution of fungal population and mycotoxins in sorghum silage.
Del Palacio A, Mionetto A, Bettucci L, Pan D.
Del Palacio A, et al. Among authors: mionetto a.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2016 Dec;33(12):1864-1872. doi: 10.1080/19440049.2016.1244732. Epub 2016 Oct 21.
Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2016.
PMID: 27700537
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