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Novel bacteriocins produced by Lactobacillus fermentum strains with bacteriostatic effects in milk against selected indicator microorganisms.
J Dairy Sci. 2021 Apr;104(4):4033-4043. doi: 10.3168/jds.2020-19531. Epub 2021 Feb 19.
J Dairy Sci. 2021.
PMID: 33612223
Free article.
In Vitro Antithrombotic and Hypocholesterolemic Activities of Milk Fermented with Specific Strains of Lactococcus lactis.
Rendon-Rosales MÁ, Torres-Llanez MJ, González-Córdova AF, Hernández-Mendoza A, Mazorra-Manzano MA, Vallejo-Cordoba B.
Rendon-Rosales MÁ, et al.
Nutrients. 2019 Sep 9;11(9):2150. doi: 10.3390/nu11092150.
Nutrients. 2019.
PMID: 31505734
Free PMC article.
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