Mattivi F - Search Results

1

Metabolomic Characterization of Pigmented and Non-Pigmented Potato Cultivars Using a Joint and Individual Variation Explained (JIVE).

Ceci AT, Franceschi P, Serni E, Perenzoni D, Oberhuber M, Robatscher P, Mattivi F. Ceci AT, et al. Among authors: mattivi f. Foods. 2022 Jun 10;11(12):1708. doi: 10.3390/foods11121708. Foods. 2022. PMID: 35741905 Free PMC article.

2

Stability-based biomarker selection.

Wehrens R, Franceschi P, Vrhovsek U, Mattivi F. Wehrens R, et al. Among authors: mattivi f. Anal Chim Acta. 2011 Oct 31;705(1-2):15-23. doi: 10.1016/j.aca.2011.01.039. Epub 2011 Feb 1. Anal Chim Acta. 2011. PMID: 21962342

3

Combining intensity correlation analysis and MALDI imaging to study the distribution of flavonols and dihydrochalcones in Golden Delicious apples.

Franceschi P, Dong Y, Strupat K, Vrhovsek U, Mattivi F. Franceschi P, et al. Among authors: mattivi f. J Exp Bot. 2012 Feb;63(3):1123-33. doi: 10.1093/jxb/err327. Epub 2011 Nov 25. J Exp Bot. 2012. PMID: 22121202

4

Identification of intermediates involved in the biosynthetic pathway of 3-mercaptohexan-1-ol conjugates in yellow passion fruit (Passiflora edulis f. flavicarpa).

Fedrizzi B, Guella G, Perenzoni D, Gasperotti M, Masuero D, Vrhovsek U, Mattivi F. Fedrizzi B, et al. Among authors: mattivi f. Phytochemistry. 2012 May;77:287-93. doi: 10.1016/j.phytochem.2012.01.017. Epub 2012 Feb 6. Phytochemistry. 2012. PMID: 22317904

5

A versatile targeted metabolomics method for the rapid quantification of multiple classes of phenolics in fruits and beverages.

Vrhovsek U, Masuero D, Gasperotti M, Franceschi P, Caputi L, Viola R, Mattivi F. Vrhovsek U, et al. Among authors: mattivi f. J Agric Food Chem. 2012 Sep 12;60(36):8831-40. doi: 10.1021/jf2051569. Epub 2012 Apr 24. J Agric Food Chem. 2012. PMID: 22468648

6

A metabolomic approach to the study of wine micro-oxygenation.

Arapitsas P, Scholz M, Vrhovsek U, Di Blasi S, Biondi Bartolini A, Masuero D, Perenzoni D, Rigo A, Mattivi F. Arapitsas P, et al. Among authors: mattivi f. PLoS One. 2012;7(5):e37783. doi: 10.1371/journal.pone.0037783. Epub 2012 May 25. PLoS One. 2012. PMID: 22662221 Free PMC article.

7

Development of reliable analytical tools for evaluating the influence of reductive winemaking on the quality of Lugana wines.

Mattivi F, Fedrizzi B, Zenato A, Tiefenthaler P, Tempesta S, Perenzoni D, Cantarella P, Simeoni F, Vrhovsek U. Mattivi F, et al. Anal Chim Acta. 2012 Jun 30;732:194-202. doi: 10.1016/j.aca.2011.11.051. Epub 2011 Dec 13. Anal Chim Acta. 2012. PMID: 22688052

8

D-optimal design of an untargeted HS-SPME-GC-TOF metabolite profiling method.

Fedrizzi B, Carlin S, Franceschi P, Vrhovsek U, Wehrens R, Viola R, Mattivi F. Fedrizzi B, et al. Among authors: mattivi f. Analyst. 2012 Aug 21;137(16):3725-31. doi: 10.1039/c2an16309h. Epub 2012 Jun 27. Analyst. 2012. PMID: 22741156

9

Study of Sangiovese Wines Pigment Profile by UHPLC-MS/MS.

Arapitsas P, Perenzoni D, Nicolini G, Mattivi F. Arapitsas P, et al. Among authors: mattivi f. J Agric Food Chem. 2012 Oct 24;60(42):10461-71. doi: 10.1021/jf302617e. Epub 2012 Oct 15. J Agric Food Chem. 2012. PMID: 23033811

10

MetaDB a Data Processing Workflow in Untargeted MS-Based Metabolomics Experiments.

Franceschi P, Mylonas R, Shahaf N, Scholz M, Arapitsas P, Masuero D, Weingart G, Carlin S, Vrhovsek U, Mattivi F, Wehrens R. Franceschi P, et al. Among authors: mattivi f. Front Bioeng Biotechnol. 2014 Dec 16;2:72. doi: 10.3389/fbioe.2014.00072. eCollection 2014. Front Bioeng Biotechnol. 2014. PMID: 25566535 Free PMC article.

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