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Music to eat by: A systematic investigation of the relative importance of tempo and articulation on eating time.
Appetite. 2020 Dec 1;155:104801. doi: 10.1016/j.appet.2020.104801. Epub 2020 Jul 16.
Appetite. 2020.
PMID: 32682852
Sounds Healthy: Modelling sound-evoked consumer food choice through visual attention.
Peng-Li D, Mathiesen SL, Chan RCK, Byrne DV, Wang QJ.
Peng-Li D, et al. Among authors: mathiesen sl.
Appetite. 2021 Sep 1;164:105264. doi: 10.1016/j.appet.2021.105264. Epub 2021 Apr 16.
Appetite. 2021.
PMID: 33865905
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The sound of silence: Presence and absence of sound affects meal duration and hedonic eating experience.
Mathiesen SL, Hopia A, Ojansivu P, Byrne DV, Wang QJ.
Mathiesen SL, et al.
Appetite. 2022 Jul 1;174:106011. doi: 10.1016/j.appet.2022.106011. Epub 2022 Mar 22.
Appetite. 2022.
PMID: 35337885
Free article.
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Music Is Served: How Acoustic Interventions in Hospital Dining Environments Can Improve Patient Mealtime Wellbeing.
Mathiesen SL, Aadal L, Uldbæk ML, Astrup P, Byrne DV, Wang QJ.
Mathiesen SL, et al.
Foods. 2021 Oct 26;10(11):2590. doi: 10.3390/foods10112590.
Foods. 2021.
PMID: 34828871
Free PMC article.
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Can Eating Make Us More Creative? A Multisensory Perspective.
Wang QJ, Barbosa Escobar F, Mathiesen SL, Alves Da Mota P.
Wang QJ, et al. Among authors: mathiesen sl.
Foods. 2021 Feb 20;10(2):469. doi: 10.3390/foods10020469.
Foods. 2021.
PMID: 33672593
Free PMC article.
Review.
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Analysis of a Mycoplasma hominis membrane protein, P120.
Christiansen G, Mathiesen SL, Nyvold C, Birkelund S.
Christiansen G, et al. Among authors: mathiesen sl.
FEMS Microbiol Lett. 1994 Aug 1;121(1):121-7. doi: 10.1111/j.1574-6968.1994.tb07085.x.
FEMS Microbiol Lett. 1994.
PMID: 8082822
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