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Mapping the Meltdown Behavior of Frozen Dairy Desserts.
Alvi MAUR, Martinez-Monteagudo SI. Alvi MAUR, et al. Among authors: martinez monteagudo si. J Dairy Sci. 2024 Apr 10:S0022-0302(24)00743-4. doi: 10.3168/jds.2024-24657. Online ahead of print. J Dairy Sci. 2024. PMID: 38608955 Free article.
Partition of milk phospholipids during ice cream manufacturing.
Rathnakumar K, Ortega-Anaya J, Jimenez-Flores R, Martínez-Monteagudo SI. Rathnakumar K, et al. Among authors: martinez monteagudo si. J Dairy Sci. 2023 Nov;106(11):7501-7514. doi: 10.3168/jds.2022-23145. Epub 2023 Aug 23. J Dairy Sci. 2023. PMID: 37641266 Free article.
Contemporary Developments and Emerging Trends in the Application of Spectroscopy Techniques: A Particular Reference to Coconut (Cocos nucifera L.).
Pandiselvam R, Kaavya R, Martinez Monteagudo SI, Divya V, Jain S, Khanashyam AC, Kothakota A, Prasath VA, Ramesh SV, Sruthi NU, Kumar M, Manikantan MR, Kumar CA, Khaneghah AM, Cozzolino D. Pandiselvam R, et al. Among authors: martinez monteagudo si. Molecules. 2022 May 19;27(10):3250. doi: 10.3390/molecules27103250. Molecules. 2022. PMID: 35630725 Free PMC article. Review.
Progress in micellar casein concentrate: Production and applications.
Hammam ARA, Martínez-Monteagudo SI, Metzger LE. Hammam ARA, et al. Among authors: martinez monteagudo si. Compr Rev Food Sci Food Saf. 2021 Sep;20(5):4426-4449. doi: 10.1111/1541-4337.12795. Epub 2021 Jul 19. Compr Rev Food Sci Food Saf. 2021. PMID: 34288367 Review.
One-pot synthesis of sweetening syrup from lactose.
Cheng S, Metzger LE, Martínez-Monteagudo SI. Cheng S, et al. Among authors: martinez monteagudo si. Sci Rep. 2020 Feb 17;10(1):2730. doi: 10.1038/s41598-020-59704-x. Sci Rep. 2020. PMID: 32066852 Free PMC article.