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Quantification of Phenolic Compounds and In Vitro Radical Scavenging Abilities with Leaf Extracts from Two Varieties of Psidium guajava L.
Camarena-Tello JC, Martínez-Flores HE, Garnica-Romo MG, Padilla-Ramírez JS, Saavedra-Molina A, Alvarez-Cortes O, Bartolomé-Camacho MC, Rodiles-López JO. Camarena-Tello JC, et al. Among authors: martinez flores he. Antioxidants (Basel). 2018 Feb 27;7(3):34. doi: 10.3390/antiox7030034. Antioxidants (Basel). 2018. PMID: 29495514 Free PMC article.
Effect of nixtamalization processes on mitigation of acrylamide formation in tortilla chips.
Topete-Betancourt A, Figueroa Cárdenas JD, Rodríguez-Lino AL, Ríos-Leal E, Morales-Sánchez E, Martínez-Flores HE. Topete-Betancourt A, et al. Among authors: martinez flores he. Food Sci Biotechnol. 2019 Feb 6;28(4):975-982. doi: 10.1007/s10068-019-00563-2. eCollection 2019 Aug. Food Sci Biotechnol. 2019. PMID: 31275697 Free PMC article.
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