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Accumulating evidence to support the safe and efficacious use of a proprietary blend of capsaicinoids in mediating risk factors for obesity.
Food Sci Nutr. 2021 May 4;9(6):2823-2835. doi: 10.1002/fsn3.2122. eCollection 2021 Jun.
Food Sci Nutr. 2021.
PMID: 34136150
Free PMC article.
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