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Comparative analysis of flavonoid profile, antioxidant and antimicrobial activity of the berries of Juniperus communis L. var. communis and Juniperus communis L. var. saxatilis Pall. from Turkey.
Miceli N, Trovato A, Dugo P, Cacciola F, Donato P, Marino A, Bellinghieri V, La Barbera TM, Güvenç A, Taviano MF. Miceli N, et al. Among authors: marino a. J Agric Food Chem. 2009 Aug 12;57(15):6570-7. doi: 10.1021/jf9012295. J Agric Food Chem. 2009. PMID: 19580284
Juniperus oxycedrus L. subsp. oxycedrus and Juniperus oxycedrus L. subsp. macrocarpa (Sibth. & Sm.) Ball. "berries" from Turkey: comparative evaluation of phenolic profile, antioxidant, cytotoxic and antimicrobial activities.
Taviano MF, Marino A, Trovato A, Bellinghieri V, Melchini A, Dugo P, Cacciola F, Donato P, Mondello L, Güvenç A, De Pasquale R, Miceli N. Taviano MF, et al. Among authors: marino a. Food Chem Toxicol. 2013 Aug;58:22-9. doi: 10.1016/j.fct.2013.03.049. Epub 2013 Apr 18. Food Chem Toxicol. 2013. PMID: 23603383
In vitro activity of plant extracts against biofilm-producing food-related bacteria.
Nostro A, Guerrini A, Marino A, Tacchini M, Di Giulio M, Grandini A, Akin M, Cellini L, Bisignano G, Saraçoğlu HT. Nostro A, et al. Among authors: marino a. Int J Food Microbiol. 2016 Dec 5;238:33-39. doi: 10.1016/j.ijfoodmicro.2016.08.024. Epub 2016 Aug 16. Int J Food Microbiol. 2016. PMID: 27591384
Phytochemical Characterization and Biological Activities of a Hydroalcoholic Extract Obtained from the Aerial Parts of Matthiola incana (L.) R.Br. subsp. incana (Brassicaceae) Growing Wild in Sicily (Italy).
Miceli N, Cavò E, Ragusa S, Cacciola F, Dugo P, Mondello L, Marino A, Cincotta F, Condurso C, Taviano MF. Miceli N, et al. Among authors: marino a. Chem Biodivers. 2019 Apr;16(4):e1800677. doi: 10.1002/cbdv.201800677. Epub 2019 Mar 20. Chem Biodivers. 2019. PMID: 30779421
1,474 results