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Table representation of search results timeline featuring number of search results per year.
Year | Number of Results |
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2005 | 1 |
2019 | 2 |
2020 | 1 |
2024 | 0 |
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Page 1
Various Statistical Approaches to Assess and Predict Carcass and Meat Quality Traits.
Foods. 2020 Apr 22;9(4):525. doi: 10.3390/foods9040525.
Foods. 2020.
PMID: 32331253
Free PMC article.
New Approach Studying Interactions Regarding Trade-Off between Beef Performances and Meat Qualities.
Conanec A, Picard B, Durand D, Cantalapiedra-Hijar G, Chavent M, Denoyelle C, Gruffat D, Normand J, Saracco J, Ellies-Oury MP.
Conanec A, et al. Among authors: chavent m.
Foods. 2019 Jun 7;8(6):197. doi: 10.3390/foods8060197.
Foods. 2019.
PMID: 31181692
Free PMC article.
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Genome sequencing for rightward hemispheric language dominance.
Carrion-Castillo A, Van der Haegen L, Tzourio-Mazoyer N, Kavaklioglu T, Badillo S, Chavent M, Saracco J, Brysbaert M, Fisher SE, Mazoyer B, Francks C.
Carrion-Castillo A, et al. Among authors: chavent m.
Genes Brain Behav. 2019 Jun;18(5):e12572. doi: 10.1111/gbb.12572. Epub 2019 Apr 23.
Genes Brain Behav. 2019.
PMID: 30950222
Free PMC article.
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Chemotaxonomy of the Rubiaceae family based on leaf fatty acid composition.
Mongrand S, Badoc A, Patouille B, Lacomblez C, Chavent M, Bessoule JJ.
Mongrand S, et al. Among authors: chavent m.
Phytochemistry. 2005 Mar;66(5):549-59. doi: 10.1016/j.phytochem.2004.12.021.
Phytochemistry. 2005.
PMID: 15721947
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