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Assessing Health Consequences of Vitamin D Fortification Utilizing a Societal Experiment Design: Methodological Lessons Learned from the D-Tect Project.
Händel MN, Jacobsen R, Thorsteinsdottir F, Keller AC, Stougaard M, Jensen CB, Moos C, Duus KS, Jensen A, Schiøler Kesmodel U, Abrahamsen B, Heitmann BL. Händel MN, et al. Among authors: stougaard m. Int J Environ Res Public Health. 2021 Jul 31;18(15):8136. doi: 10.3390/ijerph18158136. Int J Environ Res Public Health. 2021. PMID: 34360427 Free PMC article. Review.
Impact of red meat, processed meat and fibre intake on risk of late-onset chronic inflammatory diseases: prospective cohort study on lifestyle factors using the Danish 'Diet, Cancer and Health' cohort (PROCID-DCH): protocol.
Rasmussen NF, Rubin KH, Stougaard M, Tjønneland A, Stenager E, Lund Hetland M, Glintborg B, Bygum A, Andersen V. Rasmussen NF, et al. Among authors: stougaard m. BMJ Open. 2019 Mar 30;9(3):e024555. doi: 10.1136/bmjopen-2018-024555. BMJ Open. 2019. PMID: 30928934 Free PMC article.
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