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Did you mean maria ines diaz (4 results)?
Antioxidant Activity of Foods and Natural Products.
Pinela J, Dias MI, Pereira C, Alonso-Esteban JI. Pinela J, et al. Among authors: dias mi. Molecules. 2024 Apr 17;29(8):1814. doi: 10.3390/molecules29081814. Molecules. 2024. PMID: 38675634
In situ extraction/encapsulation of olive leaves antioxidants in zein for improved oxidative stability of edible oils.
Santos de Carvalho A, de Oliveira A, Fernandes Moya Moreira T, Gustavo Médice Arabel Costa L, Donato Marcatto G, da Silva Castilhos de Melo A, Hess Gonçalves O, Inês Dias M, Calhelha RC, Barros L, Valderrama P, Cardozo Filho L, Vitória Leimann F. Santos de Carvalho A, et al. Among authors: ines dias m. Food Res Int. 2023 Nov;173(Pt 1):113363. doi: 10.1016/j.foodres.2023.113363. Epub 2023 Aug 6. Food Res Int. 2023. PMID: 37803661
Wild Fruits of Crataegus monogyna Jacq. and Sorbus aria (L.) Crantz: From Traditional Foods to Innovative Sources of Pigments and Antioxidant Ingredients for Food Products.
Tamayo-Vives C, García-Herrera P, Sánchez-Mata MC, Cámara-Hurtado RM, Pérez-Rodríguez ML, Aceituno L, Pardo-de-Santayana M, Días MI, Barros L, Morales P. Tamayo-Vives C, et al. Among authors: dias mi. Foods. 2023 Jun 20;12(12):2427. doi: 10.3390/foods12122427. Foods. 2023. PMID: 37372638 Free PMC article.
Effects of the extraction techniques on the chemical composition and bioactive properties of lemon balm (Melissa officinalis L.) plants grown under different cropping and irrigation regimes.
de Oliveira I, Chrysargyris A, Heleno SA, Carocho M, Calhelha RC, Dias MI, Petrović J, Soković M, Petropoulos SA, Santos-Buelga C, Tzortzakis N, Barros L. de Oliveira I, et al. Among authors: dias mi. Food Res Int. 2023 Aug;170:113044. doi: 10.1016/j.foodres.2023.113044. Epub 2023 May 23. Food Res Int. 2023. PMID: 37316092
126 results