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2018 1
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2022 9
2023 8
2024 2

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Page 1
In Vitro and In Vivo Insights into a Broccoli Byproduct as a Healthy Ingredient for the Management of Alzheimer's Disease and Aging through Redox Biology.
Navarro-Hortal MD, Romero-Márquez JM, López-Bascón MA, Sánchez-González C, Xiao J, Sumalla-Cano S, Battino M, Forbes-Hernández TY, Quiles JL. Navarro-Hortal MD, et al. J Agric Food Chem. 2024 Mar 13;72(10):5197-5211. doi: 10.1021/acs.jafc.3c05609. Epub 2024 Mar 5. J Agric Food Chem. 2024. PMID: 38477041 Free PMC article.
Effect of olive leaf phytochemicals on the anti-acetylcholinesterase, anti-cyclooxygenase-2 and ferric reducing antioxidant capacity.
Romero-Márquez JM, Navarro-Hortal MD, Forbes-Hernández TY, Varela-López A, Puentes JG, Sánchez-González C, Sumalla-Cano S, Battino M, García-Ruiz R, Sánchez S, Quiles JL. Romero-Márquez JM, et al. Among authors: navarro hortal md. Food Chem. 2024 Jun 30;444:138516. doi: 10.1016/j.foodchem.2024.138516. Epub 2024 Jan 23. Food Chem. 2024. PMID: 38306771 Free article.
Bioactive Properties of Tagetes erecta Edible Flowers: Polyphenol and Antioxidant Characterization and Therapeutic Activity against Ovarian Tumoral Cells and Caenorhabditis elegans Tauopathy.
Rivas-García L, Crespo-Antolín L, Forbes-Hernández TY, Romero-Márquez JM, Navarro-Hortal MD, Arredondo M, Llopis J, Quiles JL, Sánchez-González C. Rivas-García L, et al. Among authors: navarro hortal md. Int J Mol Sci. 2023 Dec 24;25(1):280. doi: 10.3390/ijms25010280. Int J Mol Sci. 2023. PMID: 38203451 Free PMC article.
Valorization of Olea europaea and olive oil processing by-products/wastes.
Rivas-Garcia L, Navarro-Hortal MD, Romero-Marquez JM, Llopis J, Forbes-Hernández TY, Xiao J, Quiles JL, Sanchez-Gonzalez C. Rivas-Garcia L, et al. Among authors: navarro hortal md. Adv Food Nutr Res. 2023;107:193-212. doi: 10.1016/bs.afnr.2023.07.001. Epub 2023 Aug 2. Adv Food Nutr Res. 2023. PMID: 37898540
Exploring the Antioxidant, Neuroprotective, and Anti-Inflammatory Potential of Olive Leaf Extracts from Spain, Portugal, Greece, and Italy.
Romero-Márquez JM, Navarro-Hortal MD, Forbes-Hernández TY, Varela-López A, Puentes JG, Pino-García RD, Sánchez-González C, Elio I, Battino M, García R, Sánchez S, Quiles JL. Romero-Márquez JM, et al. Among authors: navarro hortal md. Antioxidants (Basel). 2023 Jul 31;12(8):1538. doi: 10.3390/antiox12081538. Antioxidants (Basel). 2023. PMID: 37627533 Free PMC article.
In Vivo Anti-Alzheimer and Antioxidant Properties of Avocado (Persea americana Mill.) Honey from Southern Spain.
Romero-Márquez JM, Navarro-Hortal MD, Orantes FJ, Esteban-Muñoz A, Pérez-Oleaga CM, Battino M, Sánchez-González C, Rivas-García L, Giampieri F, Quiles JL, Forbes-Hernández TY. Romero-Márquez JM, et al. Among authors: navarro hortal md. Antioxidants (Basel). 2023 Feb 7;12(2):404. doi: 10.3390/antiox12020404. Antioxidants (Basel). 2023. PMID: 36829962 Free PMC article.
Amyloid β-but not Tau-induced neurotoxicity is suppressed by Manuka honey via HSP-16.2 and SKN-1/Nrf2 pathways in an in vivo model of Alzheimer's disease.
Navarro-Hortal MD, Romero-Márquez JM, Muñoz-Ollero P, Jiménez-Trigo V, Esteban-Muñoz A, Tutusaus K, Giampieri F, Battino M, Sánchez-González C, Rivas-García L, Llopis J, Forbes-Hernández TY, Quiles JL. Navarro-Hortal MD, et al. Food Funct. 2022 Oct 31;13(21):11185-11199. doi: 10.1039/d2fo01739c. Food Funct. 2022. PMID: 36218057
29 results