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Page 1
Nutritional risk and clinical outcomes in critically ill adult patients with COVID-19.
Nutr Hosp. 2021 Dec 9;38(6):1119-1125. doi: 10.20960/nh.03749.
Nutr Hosp. 2021.
PMID: 34538061
Free article.
English.
Nutrition intake in critically ill patients with coronavirus disease (COVID-19): A nationwide, multicentre, observational study in Argentina.
Chapela SP, Manzanares W, Quesada E, Reberendo MJ, Baccaro F, Aversa I, Kecskes CE, Magnifico L, Gonzalez V, Bolzicco D, Baraglia N, Navarrete P, Manrique E, Cascaron MF, Dietrich A, Asparch J, Peralta LB, Galletti C, Capria ML, Lombi Y, Rodriguez MC, Luna CE, Martinuzzi ALN.
Chapela SP, et al. Among authors: manrique e.
Endocrinol Diabetes Nutr (Engl Ed). 2023 Apr;70(4):245-254. doi: 10.1016/j.endien.2023.03.016.
Endocrinol Diabetes Nutr (Engl Ed). 2023.
PMID: 37116970
Free PMC article.
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Nutrition intake in critically ill patients with coronavirus disease (COVID-19): A nationwide, multicentre, observational study in Argentina.
Chapela SP, Manzanares W, Quesada E, Reberendo MJ, Baccaro F, Aversa I, Kecskes CE, Magnifico L, Gonzalez V, Bolzicco D, Baraglia N, Navarrete P, Manrique E, Cascaron MF, Dietrich A, Asparch J, Peralta LB, Galletti C, Capria ML, Lombi Y, Rodriguez MC, Luna CE, Martinuzzi ALN.
Chapela SP, et al. Among authors: manrique e.
Endocrinol Diabetes Nutr. 2023 Apr;70(4):245-254. doi: 10.1016/j.endinu.2022.12.006. Epub 2023 Jan 24.
Endocrinol Diabetes Nutr. 2023.
PMID: 36714270
Free PMC article.
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Prevalence of hypophosphatemia in the ICU - Results of an international one-day point prevalence survey.
Berger MM, Appelberg O, Reintam-Blaser A, Ichai C, Joannes-Boyau O, Casaer M, Schaller SJ, Gunst J, Starkopf J; ESICM-MEN section.
Berger MM, et al.
Clin Nutr. 2021 May;40(5):3615-3621. doi: 10.1016/j.clnu.2020.12.017. Epub 2020 Dec 29.
Clin Nutr. 2021.
PMID: 33454128
Free article.
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