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2021 | 1 |
2022 | 1 |
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Classification of grape seed residues from distillation industries in Europe according to the polyphenol composition highlights the influence of variety, geographical origin and color.
Food Chem X. 2024 Apr 7;22:101362. doi: 10.1016/j.fochx.2024.101362. eCollection 2024 Jun 30.
Food Chem X. 2024.
PMID: 38633739
Free PMC article.
Shoot Cultures of Vitis vinifera (Vine Grape) Different Cultivars as a Promising Innovative Cosmetic Raw Material-Phytochemical Profiling, Antioxidant Potential, and Whitening Activity.
Sharafan M, Malinowska MA, Kubicz M, Kubica P, Gémin MP, Abdallah C, Ferrier M, Hano C, Giglioli-Guivarc'h N, Sikora E, Lanoue A, Szopa A.
Sharafan M, et al. Among authors: ferrier m.
Molecules. 2023 Sep 29;28(19):6868. doi: 10.3390/molecules28196868.
Molecules. 2023.
PMID: 37836711
Free PMC article.
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Identifying Major Drivers of Antioxidant Activities in Complex Polyphenol Mixtures from Grape Canes.
Ferrier M, Billet K, Drouet S, Tungmunnithum D, Malinowska MA, Marchal C, Dedet S, Giglioli-Guivarc'h N, Hano C, Lanoue A.
Ferrier M, et al.
Molecules. 2022 Jun 23;27(13):4029. doi: 10.3390/molecules27134029.
Molecules. 2022.
PMID: 35807274
Free PMC article.
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Scarlet Flax Linum grandiflorum (L.) In Vitro Cultures as a New Source of Antioxidant and Anti-Inflammatory Lignans.
Asad B, Khan T, Gul FZ, Ullah MA, Drouet S, Mikac S, Garros L, Ferrier M, Bose S, Munsch T, Tungmunnithum D, Lanoue A, Giglioli-Guivarc'h N, Hano C, Abbasi BH.
Asad B, et al. Among authors: ferrier m.
Molecules. 2021 Jul 27;26(15):4511. doi: 10.3390/molecules26154511.
Molecules. 2021.
PMID: 34361665
Free PMC article.
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